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Spatial variability of total soil nitrogen and sulphur content at two conventionally managed fields

Author

Listed:
  • V. Vaněk

    (Czech University of Life Sciences, Prague, Czech Republic)

  • J. Balík

    (Czech University of Life Sciences, Prague, Czech Republic)

  • J. Šilha

    (Czech University of Life Sciences, Prague, Czech Republic)

  • J. Černý

    (Czech University of Life Sciences, Prague, Czech Republic)

Abstract

Spatial variability of total soil nitrogen and sulphur content has been observed in two plots (I - 54 ha and II - 32 ha). Soil samples were taken from the topsoil in a regular grid, which was localised by GPS (individual sampling points were 80 m apart); subsequently total soil N and S contents were analysed. The average N content in plot I was 0.16%; in plot II it was 0.12%. The content of S in plots I and II was 0.09% and 0.08%, respectively. Spatial variability of total N differed in separate parts of the plots. A higher variability was recorded in plot I, where the coefficient of variation (CV) was 15.7%, whereas in plot II it was only 11.1%. However, sulphur showed only little variability, and thus its coefficient of variation was low (2.5 a 2.3% in plots I and II, respectively). A positive and mostly conclusive relationship has been observed between the N content of soil and the crop yield. This effect was more significant in plot II. The S content in soil showed no correlation with yield. Furthermore, positive correlations were observed between field altitude, soil moisture and crop yield in both plots.

Suggested Citation

  • V. Vaněk & J. Balík & J. Šilha & J. Černý, 2008. "Spatial variability of total soil nitrogen and sulphur content at two conventionally managed fields," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 54(10), pages 413-419.
    • Handle: RePEc:caa:jnlpse:v:54:y:2008:i:10:id:404-pse
    DOI: 10.17221/404-PSE
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    References listed on IDEAS

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    1. J. Matula & M. Pechová, 2007. "The influence of gypsum treatment on the acquirement of nutrients from soils by barley," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 53(2), pages 89-96.
    2. J. Kumhálová & Š. Matějková & M. Fifernová & J. Lipavský & F. Kumhála, 2008. "Topography impact on nutrition content in soil and yield," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 54(6), pages 255-261.
    3. K. Štípek & V. Vaněk & J. Száková & J. Černý & J. Šilha, 2004. "Temporal variability of available phosphorus, potassium and magnesium in arable soil," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 50(12), pages 547-551.
    4. J. Matula & M. Pechová, 2002. "Sulfur and sulfate concentrations in leaves of oilseed rape under field conditions," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 48(10), pages 433-440.
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    1. Š. Matějková & J. Kumhálová & J. Lipavský, 2010. "Evaluation of crop yield under different nitrogen doses of mineral fertilization," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 56(4), pages 163-167.

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