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Inclusion of Hermetia illucens larvae reared on fish offal to the diet of broiler quails: Effect on immunity and caecal microbial populations

Author

Listed:
  • Daniela Pasotto

    (Department of Animal Medicine, Production and Health, University of Padova, Agripolis, Legnaro, Padova, Italy)

  • Liesel van Emmenes

    (Department of Animal Medicine, Production and Health, University of Padova, Agripolis, Legnaro, Padova, Italy
    Department of Animal Sciences, Stellenbosch University, Matieland, South Africa)

  • Marco Cullere

    (Department of Animal Sciences, Stellenbosch University, Matieland, South Africa)

  • Valerio Giaccone

    (Department of Animal Medicine, Production and Health, University of Padova, Agripolis, Legnaro, Padova, Italy)

  • Elsje Pieterse

    (Department of Animal Sciences, Stellenbosch University, Matieland, South Africa)

  • Louwrens Christiaan Hoffman

    (Department of Animal Sciences, Stellenbosch University, Matieland, South Africa
    Centre for Nutrition and Food Sciences, Queensland Alliance for Agriculture and Food Innovation (QAAFI), The University of Queensland, Health and Food Sciences Precinct, Coopers Plains, Australia)

  • Antonella Dalle Zotte

    (Department of Animal Medicine, Production and Health, University of Padova, Agripolis, Legnaro, Padova, Italy)

Abstract

Hermetia illucens (black soldier fly, BSF) larvae meal has shown to be a good protein source in monogastric animal diets, but published data regarding its immunomodulatory properties is limited. For this purpose, a study has been conducted to evaluate the effects of larvae meal on selected immune parameters and caecal bacterial counts of broiler quails. Hermetia illucens larvae were reared on two substrates (100% chicken feed, BSF-M, or 50% chicken feed + 50% fish offal, BSF-F) in order to manipulate the fatty acid profile of larvae meal by increasing the long-chain omega-3 (n-3) polyunsaturated fatty acids which are known for their immunomodulatory properties. For immunological purposes, a total of 60 birds were randomly allocated to three dietary treatment groups (n = 20/treatment): control quail diet (CON), or quail diets including 10% of BSF-F or BSF-M larvae meal. Blood was collected 27 and 37 days after the trial commenced to determine the humoral immune response, serum lysozyme concentrations, serum bactericidal activity and protein fractions of the serum. The dietary inclusion of BSF-M meal resulted in an increased secondary humoral immune response compared to the CON treatment group (P < 0.01). Quails in the BSF-F treatment had significantly higher serum lysozyme activity compared to quails in the CON and BSF-M treatment group. Both larvae meals significantly increased cell-mediated immunity on day 37 (P < 0.001) but they had no effect on serum bactericidal activity. Both larvae meal sources resulted in higher α2-globulin levels on both sampling days, whereas γ-globulin levels were significantly lower in quails with the BSF-F treatment on day 27. Dietary treatments had no significant effect on caecal bacterial counts. In conclusion, the present study showed that the larvae meal had immunostimulatory effects in quails, but the rearing substrate of larvae strongly influenced the immunostimulatory properties of the larvae meal.

Suggested Citation

  • Daniela Pasotto & Liesel van Emmenes & Marco Cullere & Valerio Giaccone & Elsje Pieterse & Louwrens Christiaan Hoffman & Antonella Dalle Zotte, 2020. "Inclusion of Hermetia illucens larvae reared on fish offal to the diet of broiler quails: Effect on immunity and caecal microbial populations," Czech Journal of Animal Science, Czech Academy of Agricultural Sciences, vol. 65(6), pages 213-223.
  • Handle: RePEc:caa:jnlcjs:v:65:y:2020:i:6:id:60-2020-cjas
    DOI: 10.17221/60/2020-CJAS
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    1. Jan M. Schwab & Nan Chiang & Makoto Arita & Charles N. Serhan, 2007. "Resolvin E1 and protectin D1 activate inflammation-resolution programmes," Nature, Nature, vol. 447(7146), pages 869-874, June.
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