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New England: Trends in Grocery Stores and Eating Places

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  • Van Dress, Michael

Abstract

U.S. grocery store sales rose about 2 percent in constant dollars between 1972 and 1977. At the same time, grocery store sales in New England-Connecticut, Maine, Massachusetts, New Hampshire, Rhode Island, and Vermont-actually declined about 4 percent, after adjusting for inflation. Nationally, sales at eating places, measured in constant dollars, rose 20 percent between 1972 and 1977. Sales in New England grew less rapidly, at a real growth of nearly 16 percent.

Suggested Citation

  • Van Dress, Michael, 1979. "New England: Trends in Grocery Stores and Eating Places," Food Review/ National Food Review, United States Department of Agriculture, Economic Research Service, vol. 0(1), September.
    • Handle: RePEc:ags:uersfr:281477
    DOI: 10.22004/ag.econ.281477
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    Keywords

    Consumer/Household Economics;

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