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Towards a new global energy and food order?

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  • Rubio, Blanca

Abstract

Al iniciarse el S.XXI, el mundo rural enfrentó una serie de transformaciones de orden nacional e internacional, que fueron modificando el rostro alimentario que lo caracterizó durante más de veinte años. Los pilares sobre los que se erigió el dominio agroalimentario global de los países desarrollados sobre los dependientes, empezaron a resquebrajarse, por lo que se vislumbra una etapa de transición entre dos formas de subordinación y explotación sobre los países y los productores rurales, que puede generar oportunidades a las clases subalternas pero también, procesos de caos y exclusión muy profundos. En este contexto, el objetivo del presente ensayo, es analizar los cambios que están ocurriendo en el comportamiento del mercado agroalimentario mundial así como en las formas de dominio y subordinación sobre los productores rurales, con el fin de identificar los indicios que apuntan hacia la transformación del orden agroalimentario que sustituyó al de la postguerra.

Suggested Citation

  • Rubio, Blanca, 2007. "Towards a new global energy and food order?," Revista Interdisciplinaria de Estudios Agrarios, University of Buenos Aires (Universidad de Buenos Aires) > Centro Interdisciplinario de Estudios Agrarios, issue 26-27.
  • Handle: RePEc:ags:rieaci:414754
    DOI: 10.22004/ag.econ.414754
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