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Wpływ integracji Polski z Unią Europejską na przemiany jakości produkcji przedsiębiorstw rolno-spożywczych

Author

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  • Grębowiec, Mariusz

Abstract

The essential part of the paper is sacrificed to reviewing the major types of quality systems and quality marks as well as their impact on the economic situation of a group of examined enterprises from agri-food branch. Furthermore, other factors which, combined with successfully implemented quality rules, can have an essential influence on building permanent competitive advantages, are presented. / Synopsis. W pracy zwrócono szczególną uwagę na podstawowe rodzaje systemów i znaków jakości oraz ich wpływ na sytuację ekonomiczną grupy badanych przedsiębiorstw, reprezentujących branżę rolno-spożywczą. Zwrócono również uwagę na inne czynniki, które w połączeniu ze skutecznie wdrożonymi zasadami jakościowymi mogą mieć istotny wpływ na budowanie trwałych przewag konkurencyjnych.

Suggested Citation

  • Grębowiec, Mariusz, 2009. "Wpływ integracji Polski z Unią Europejską na przemiany jakości produkcji przedsiębiorstw rolno-spożywczych," Problems of World Agriculture / Problemy Rolnictwa Światowego, Warsaw University of Life Sciences, vol. 8(23), pages 1-11, September.
    • Handle: RePEc:ags:polpwa:196483
    DOI: 10.22004/ag.econ.196483
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