IDEAS home Printed from https://ideas.repec.org/a/ags/paaero/257365.html
   My bibliography  Save this article

Zainteresowanie polskich konsumentów dziczyzną jako przeciwwaga dla mięsa pochodzącego od zwierząt z chowu przemysłowego

Author

Listed:
  • Kwiecińska, Katarzyna
  • Kosicka-Gębska, Małgorzata
  • Gębski, Jerzy

Abstract

The aim of the publication was to assess the level of preparedness of Polish consumers to increase consumption of venison in the next 2 years and know the most important features for the test game meat, which may affect the decision about her eating. Used data from a nationwide quantitative survey realized in 2013 on the basis of a questionnaire personal interview. The survey was sent to 1,000 adult residents of Polish. It was found that every second respondent (53%), which has so far not eat venison, shows a willingness to increase the level of its consumption in the next 2 years. Greater propensity to increase consumption of venison were characterized by men, residents of large cities, higher educated people aged 31-40 years. Consumers prefer meat from wild animals because of the nutrients, organic origin and taste.

Suggested Citation

  • Kwiecińska, Katarzyna & Kosicka-Gębska, Małgorzata & Gębski, Jerzy, 2017. "Zainteresowanie polskich konsumentów dziczyzną jako przeciwwaga dla mięsa pochodzącego od zwierząt z chowu przemysłowego," Roczniki (Annals), Polish Association of Agricultural Economists and Agribusiness - Stowarzyszenie Ekonomistow Rolnictwa e Agrobiznesu (SERiA), vol. 2016(1), May.
    • Handle: RePEc:ags:paaero:257365
    DOI: 10.22004/ag.econ.257365
    as

    Download full text from publisher

    File URL: https://ageconsearch.umn.edu/record/257365/files/18-1-Kwiecinska.pdf
    Download Restriction: no
    File URL: https://libkey.io/10.22004/ag.econ.257365?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    More about this item

    Keywords

    Agribusiness;

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:ags:paaero:257365. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    We have no bibliographic references for this item. You can help adding them by using this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: AgEcon Search (email available below). General contact details of provider: https://edirc.repec.org/data/seriaea.html .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.