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Possibilities and limits of valuing labor productivity in agriculture

Author

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  • Costel Negrei

    (Faculty of Agro-Food and Environmental Economics, The Bucharest University of Economic Studies, Romania)

Abstract

As a process that can be measured, labor productivity is important both as level and dynamics, the latter being expressed as absolute and relative spore. This paper reveals the concerns for labor productivity determination based on the method of effective costs of labor, method inspired by the question: “How much labor uses the agricultural producer (individual or collective) to produce goods for consumption?†The reasoning of this method has as basic elements salary cost and direct intermediate consumptions, with the aim of determining the indicator “full productivity of laborâ€

Suggested Citation

  • Costel Negrei, 2013. "Possibilities and limits of valuing labor productivity in agriculture," International Conference on Competitiveness of Agro-food and Environmental Economy Proceedings, The Bucharest University of Economic Studies, vol. 2, pages 85-90.
  • Handle: RePEc:aes:icafee:v:2:y:2013:p:85-90
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