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Content
December 1991, Volume 16, Issue 6
- 487-492 Syrian food security in the 1970s and 1980s
by Richards, Alan
- 492-494 Fighting for control of biotechnology : Second European network meeting on genetic resources and biotechnology organized by Genetic Resources Action International (Grain), Barcelona, 27-30 June 1991
by Tansey, Geoff
- 494-494 Consumer set to benefit most from integration : 25th European Association of Agricultural Economists' Semenar on Food Industries and Food Marketing in the Single European Market, Braunschweig-Volkenrode, Germany, 24-26 June 1991
by Buchholz, H. E.
- 495-496 Action can no longer be delayed : FAO/The Netherlands Conference on Agriculture and the Environment, 'S-Hertogenbosch, The Netherlands, 15-19 April 1991
by Madeley, John
- 496-498 World agriculture and the enviroment : by Jonathan M. Harris Garland Publishing, New York, NY, 1990, 227 pp
by Pimentel, David
- 498-499 Climate change and world agriculture : by Martin Parry Earthscan, London, 1990
by Crosson, Pierre
- 499-501 Macroeconomic consequences of farm support policies : edited by Andrew B. Stoeckel, David Vincent and Sandy Cuthbertson Duke University Press, Durham, NC, and London, UK, 1989
by Blandford, David
October 1991, Volume 16, Issue 5
- 351-359 State pensions as an income safety net in Namibia
by Morgan, Richard
- 361-370 Food costs and the 1988 US drought: An assessment of stock policies
by Brandt, Jon A. & Bailey, Kenneth W. & Westhoff, Patrick
- 371-382 Nutrition policies in Europe : Background and organization
by Helsing, Elisabet
- 383-394 Policy reform and reform myopia : Agriculture in developing countries
by Paarlberg, Robert L. & Grindle, Merilee S.
- 395-404 Food subsidies and exchange rate distortions in Mozambique
by Alderman, Harold & Sahn, David E. & Arulpragasam, Jehan
- 405-414 Biotechnology for rural nutrition : An economic evaluation of algal protein supplements in south India
by Babu, Suresh Chandra & Rajasekaran, B.
- 415-419 Monitor
by Saran, Ram
- 420-422 National food trade promotion organizations and 1992
by Nicholls, John & Sargent, Malcolm & Schmidt, Erich
- 423-424 Social security in developing countries : edited by Ehtisham Ahmad, Jean Dreze, John Hill and Amartya Sen Clarendon Press, Oxford, UK, 1991
by Beck, Tony
- 425-427 Dietary habits and disease patterns across Europe : Half-day symposium organized by the Nutrition Panel of the Society of Chemical Industry Sensory and Consumer Studies Group London, UK, 27 March 1991
by Ulbricht, Tilo
August 1991, Volume 16, Issue 4
- 270-272 Introduction: The USSR's food and agricultural problems
by Sizov, Andrei E.
- 273-276 Soviet agrarian policy past and present
by Shmelev, Geliy I.
- 277-283 Agrarian crisis and economic reforms in the USSR
by Ulyukayev, Alexei
- 284-290 Structure of the Soviet and US food systems: A comparative analysis
by Demyanenko, Vladlen N.
- 291-298 Soviet food imports: The growing necessity for change
by Sizov, Andrei E.
- 299-305 Intra-CMEA food trade: Implications for the USSR
by Zhurek, Stefan J.
- 306-310 Soviet aid policy and food aid: Yesterday and tomorrow
by Arefieva, Elena B.
- 311-318 Food rich and health poor: Dimensions of the problem and options for policy action
by Milio, Nancy
- 319-329 Unravelling Zimbabwe's food insecurity paradox: Implications for grain market reform in Southern Africa
by Jayne, T. S. & Chisvo, Munhamo
- 330-341 Agriculture in the GATT: An assessment of the USA's 1989 proposal
by Guyomard, H. & Mahe, L. P.
- 342-344 Agricultural price and income policy in Norway
by Hammond, Jerome W.
- 345-345 The Asian farming systems research and extension symposium, Asian Institute of Technology, Bangkok, Thailand, 19-22 November 1990
by Biswas, Margaret R.
- 346-347 African marketing boards under structural adjustment: The experience of Sub-Saharan Africa during the 1980s by H.L. Van der Laan and W.T.M. Van Haasen African Studies Center, Leiden, the Netherlands, 1990, 52 + xx pp
by Lele, Uma
- 347-348 Managing India's food economy: Problems and alternatives by D.S. Tyagi Sage, New Delhi, 1990, 240 pp, Rs 165
by Bapna, S. L.
June 1991, Volume 16, Issue 3
- 182-186 Agrarian reforms in Eastern Europe : Introduction
by Wadekin, Karl-Eugen
- 187-195 Agricultural development in Czechoslovakia : Prospects after the 1989 revolution
by Schimmerling, Hanus
- 196-205 Bulgarian farm structure : From paralysis to reform
by Davidova, Sofia M.
- 206-212 Food and agriculture policy in Poland : From peasant agriculture to market economy
by Tomczak, Franciszek
- 213-218 Caring for forests in a changing world
by Murray, C. H.
- 219-234 The stagnation of smallholder agriculture in Malawi : A decade of structural adjustment
by Sahn, David E. & Arulpragasam, Jehan
- 235-244 Is there an alternative to famine relief? : An example from the Sahel
by Soule, Meredith J. & Nelson, Gerald C. & Due, Jean
- 245-251 Aggregate food supply and famine early warning
by Atwood, David A.
- 257-260 The Dutch National Food Consumption Survey: design, methods and first results
by Hulshof, Karin F. A. M. & Van Staveren, Wija A.
- 260-261 Anything is possible -- at a cost
by Sadler, Michele
- 262-263 Chained to the technological treadmill
by Ulbricht, Tilo
- 263-264 Eastern european food economy
by Kazmierska, Luiza
- 264-264 Communist agriculture vol I: Farming in the Soviet Union and Eastern Europe : edited by Karl-Eugen Wadekin Routledge, London, UK, 1990, 331 pp. [UK pound]50.00
by Christiansen, Femming
- 264-266 Communist agriculture vol II: Farming in the Far East and Cuba : edited by Karl-Eugen Wadekin Routledge, London, UK, 1990, 131 pp. 25.00
by Christiansen, Femming
- 266-267 Japanes agriculture a comparative economic analysis : Cornelis L.J. Van der Meer and Saburo Yamada Routledge, London, UK, 1990, 217 pp
by Otsuka, Keijiro
- 267-268 European agriculture policy issues and options to 2000 : edited by Nikos Alexandratos Belhaven Press, London, UK, for the Food and Agriculture Organization of the United Nations, 1990, 246 pp, [UK pound]35.00
by Tangermann, Stefan
April 1991, Volume 16, Issue 2
- 90-94 The effects of environmental policy towards agriculture on trade some considerations
by Tobey, James A.
- 95-104 Marketing in Rwanda imports and infrastructure
by Loveridge, Scott
- 105-111 Cereals protection and agricultural development strategy in the Sahel
by Delgado, Christopher L.
- 112-126 Food systems and food control in Nigeria
by Anyanwu, Rosemary C. & Jukes, David J.
- 127-139 Nutrition in project planning intra-household risks and determinants
by Pelletier, David L. & Msukwa, Louis A. H. & Ramakrishnan, Usha
- 140-151 Food and agricultural policy reform; the case of Venezuela
by Krissoff, Barry & Trapido, Paul
- 152-162 Mexico's agricultural trade tendencies and policy options
by Yunez-naude, Antonio
- 168-169 Proposals not solidly grounded
by Curtis, Patrice K.
- 169-170 The international politics of agricultural trade Canadian-American relations in a global agricultural context : Theodore H.Cohn University of British Columbia Press, Vancouver, BC, Canada, 1990
by Josling, Tim
- 170-171 Agricultural policy reform: politics and process in the EC and the USA : H. Wayne Moyer and Timothy E. Josling Iowa State University Press, Ames, IA, USA, 1990, 235 pp
by Puchala, Donald J.
- 171-174 The four world food agencies in Rome : Ross B. Talbot Iowa State University Press, Ames, IA, USA, 1990, 188 pp
by Hopkins, Raymond
- 174-175 The food question profits versus people? : edited by Henry Bernstein, Ben Crow, Maureen Mackintosh and Charlotte Martin Earthscan, London, 1990, 214 pp, .7.95
by Devereux, Stephen
- 176-177 Ministerial meeting, the Uruguay round multinational trade negotiations committee, Brussels, Belgium, 3-7 December 1990
by Madeley, John
- 177-179 Annual fish farming conference, Sparsholt College, Hampshire, UK, 20-21 September 1990
by Neiland, Arthur E.
February 1991, Volume 16, Issue 1
- 2-9 Introduction and overview: Agriculture in the Latin American open economy
by Ferroni, Marco & Valdes, Alberto
- 10-16 Agriculture and growth in Argentina
by Mundlak, Yair & Cavallo, Domingo & Domenech, Roberto
- 17-22 Aggregate agricultural supply response in Chile, 1962-82
by Coeymans, Juan Eduardo & Mundlak, Yair
- 23-33 Agricultural prices and wages in Colombia: Impact of the coffee boom and government expenditures
by Garcia, Jorge Garcia
- 34-47 The importance of trade and exchange rate policies for agriculture in Ecuador
by Scobie, Grant M. & Jardine, Veronica & Greene, Duty D.
- 48-57 Agriculture, industrialization and the macroeconomic environment in Brazil
by Carvalho, JoseL.
- 58-66 Structural adjustment and peasant agriculture in Bolivia
by Morales, Juan Antonio
- 67-73 The Chilean experience with agricultural price bands: The case of wheat
by Muchnik, Eugenia & Allue, Marcela
- 74-84 Relative food prices under structural adjustment: Preliminary findings from Latin America
by Byerlee, Derek & Sain, Gustavo
- 85-87 A policy perspective
by Ferroni, Marco
December 1990, Volume 15, Issue 6
- 458-460 Some contrasts between European and US food aid policies
by Cathie, J.
- 461-466 The green consumer
by Mackenzie, Dorothy
- 467-474 Does nutrition have a place in agricultural research?
by Tripp, Robert
- 475-478 Agricultural research and nutrition
by Pinstrup-Andersen, Per
- 479-491 NGOs, agricultural technology and the rural poor
by Farrington, John & Biggs, Stephen D.
- 492-504 Regional cooperation for food security in South Asia
by Khadka, Narayan
- 505-517 Food in sub-Saharan Africa : Trends and policy challenges for the 1990s
by von Braun, Joachim & Paulino, Leonardo
- 518-524 Macroeconomic adjustment, food availability and nutrition status in Nigeria : A look at the 1990s
by Igbedioh, S. O.
- 525-530 Monitor
by Saran, Ram
- 531-535 North Yemen: from farming to foreign funding
by El-Daher, Samar & Geissler, Catherine
- 535-537 Sugar : by George C. Abbott Routledge, London, UK, 1990, 396 pp, [UK pound]45.00
by Noble, Joan
- 537-537 The human food chain : edited by Professor C.R.W. Spedding Elsevier, Barking, Essex, UK, 1989, 330 pp, [UK pound]47.00
by Wheelock, Verner
- 537-538 ISNAR agricultural research indicator series : A global data base on national agricultural research systems by Philip G. Pardey and Johannes Roseboom Cambridge University Press, Cambridge, UK, 1989, 547 pp
by Ulbricht, Tilo
- 538-540 One-day conference on World Commodity Markets and the Uruguay Round of the GATT : organized by the Centre for Research in Economic Development and International Trade (CREDIT), Department of Economics, University of Nottingham, Nottingham, UK, 23 April 1990
by Rayner, A. J. & Hine, R. C.
October 1990, Volume 15, Issue 5
- 370-373 Administrative underdevelopment of agriculture in Nigeria
by Obeta, Malachy Ezeja
- 374-382 Traditional food crops in sub-Saharan Africa : Potential and constraints
by Pearce, Richard
- 383-394 Maize, food self-sufficiency and policy in East and Southern Africa
by Blackie, Malcolm J.
- 395-407 Shifts from maize to sorghum production : Nutrition effects in four Mexican communities
by DeWalt, Kathleen M. & DeWalt, Billie R. & Escudero, JoseCarlos & Barkin, David
- 408-417 Household behaviour and nutrition in developing countries
by Senauer, Benjamin
- 418-433 Agricultural policy making under international pressures : The case of South Korea, a newly industrialized country
by Lee, Yong S. & Hadwiger, Don F. & Lee, Chong-Bum
- 434-438 Monitor
by Saran, Ram
- 439-443 A preliminary analysis of the UK food chain
by Ward, Neil
- 443-444 US grain policies and the world market : by Ivan Roberts, Graham Love, Heather Field and Nico Klijn published for the Australian Bureau of Agricultural and Resource Economics by the Australian Government Printing Office, Canberra, Australia, 1989, 286 pp
by Creason, Jared R.
- 444-445 Hungry farmers World food needs and Europe's response : by Clive Robinson Christian Aid, London, UK, 1989, 106 pp
by Crossgrove, William
- 445-446 The 'greenhouse effect' and UK agriculture : edited by R.M. Bennett CAS Paper 19, Centre for Agricultural Strategy, University of Reading, UK, December 1989, 144 pp
by Allen, George
- 446-447 Les industries agro-alimentaires : by Jacques Nefussi Presses Universitaires de France, Paris, France, 1989, 127 pp
by Mark, John
- 447-452 Food irradiation processes : Irradiation and combination treatments organized by IBC Technical Services, London, UK, 1-2 March 1990
by Campbell-Platt, Geoffrey
August 1990, Volume 15, Issue 4
- 274-276 Introduction: halving hunger
by Kasperson, Jeanne X. & Kates, Robert W.
- 277-285 Hunger in the 1980s : Backdrop for policy in the 1990s
by Millman, Sara
- 286-298 Overcoming hunger : Promising programmes and policies
by Brown University faculty
- 299-305 Responses from below : A tale of two Tanzanian villages
by Hyden, Goran
- 306-312 Mobilizing Nigeria's grassroots for increased food production : Reaching out from the centre
by Mabogunje, Akin L.
- 313-318 Mobilizing opinion : Achieving results
by Harris, Sam
- 319-327 Increasing food aid : Prospects for the 1990s
by Hopkins, Raymond F.
- 328-335 Disarming debt : We could -- but will we?
by George, Susan
- 336-345 Trying technology : Neither sure nor soon
by Messer, Ellen & Heywood, Peter
- 359-360 Third annual hunger research briefing and exchange: Brown University, Providence, Rhode Island, USA, 4-6 April 1990
by Crossgrove, William
- 360-361 Ending hunger: a strategy for the 1990s: organized by International Development Forum, London, UK, 3 April 1990
by Dixon, Max
- 361-364 Hunger and public action: by Jean Dreze and Amartya Sen Clarendon Press, Oxford, UK, 1990
by Reutlinger, Shlomo
- 364-366 Hunger in history food shortage, poverty and deprivation: edited by Lucile F. Newman Basil Blackwell, Cambridge, MA, USA, 1990, 409+xi pp
by McNeill, William H.
- 366-366 Modernising hunger famine, food surplus and farm policy in the EEC and Africa: by Philip Raikes Catholic Institute for International Relations in collaboration with James Currey and Heinemann, London, UK and Portsmouth, NH, USA, 1988
by Longhurst, Richard
June 1990, Volume 15, Issue 3
- 186-192 Nutrition policy and the urban poor in developing countries
by Hussain, M. A.
- 193-198 The potential impact of liberalizing India's seed laws
by Pray, Carl E.
- 199-208 US agricultural policy: components, goals and possibilities for change
by Thompson, Robert L.
- 209-217 The role of the public sector in applied breeding R&D: the case of wheat in the USA
by Knudson, Mary K.
- 218-226 Donor dilemmas in food aid: the case of wheat in Sudan
by Bickersteth, J. S.
- 227-238 Food intervention planning: distribution in Brazil's favelas
by Juve, Luis Chiodo
- 239-249 Subsidized imports, currency devaluation and agricultural decline: impact on food supply and demand balance in Zaire
by Ames, Glenn C. W. & Mukendi, Yampulu
- 250-254 FAO conference on food and agricultural issues
by Saran, Ram
- 255-257 Benefits to cassava consumers and producers: new market options in Colombia
by Cock, James H. & Lynam, John K. & Wheatley, Christopher W. & Correa, Carolina & Izquierdo, Diego
- 257-258 Chinese famine: an intemperate attack
by Cannon, Terry
- 258-259 Facts support Sen
by Riskin, Carl
- 259-261 Author's reply
by Kula, Erhun
- 261-263 Entitlements and the Chinese famine
by Sen, Amartya
- 263-264 Fifth annual conference on food security research in Southern Africas : Jointly sponsored by the Department of Agricultural Economics and Extension, University of Zimbabwe, the Department of Agricultural Economics, Michigan State University, and the SADCC Food Security Technical and Administration Unit, Harare, Zimbabwe, 16-18 October 1989
by Blackie, Malcolm J.
- 264-265 Anti-oxidant vitamins and beta-carotene in disease prevention : Sponsored by the British Nutrition Foundation and other organizations, Queen Elizabeth Conference Centre, London, UK, 2-4 October 1989
by Ulbricht, Tilo
- 266-267 Food, policy, and politics a perspective on agriculture and development : Edited by George Norwich and Gerald J. Lynch Westview Press, Boulder, CO, USA, 1989, 292 pp, $32.95
by Talbot, Ross B.
- 268-269 The policy factor agricultural performance in Kenya and Tanzania : Michael F. Lofchie Lynne Rienner, London, UK, 1989, 235 pp, [UK pound]23.50
by Hay, Roger
- 269-270 Toward a well-fed world : Don Paarlberg the Henry A. Wallace series on agricultural history and rural studies edited by Richard S. Kirkendall, Iowa State University Press, Ames, IA, USA, 1988, xviii + 270 pp
by Crossgrove, William
- 270-271 Acceptance, control of and trade in irradiated food : IAEA, Vienna, 1989, 230 pp
by Campbell-Platt, G.
April 1990, Volume 15, Issue 2
- 98-101 Introduction
by Swinbank, Alan
- 102-110 Implications of 1992 for EEC farm and food policies
by Swinbank, Alan
- 111-121 Food law and the internal market : Taking stock
by Gray, Paul
- 122-131 Sugar: the need for an EEC approach to competition policy?
by Noble, Joan
- 132-144 Milk and milk products : Implications of 1992 for the UK dairy sector
by Evanson, Michael
- 145-151 The French food industry since the 1950s
by Nefussi, Jacques
- 152-160 Completion of the internal market : Implications for non-EEC countries
by Josling, Tim
- 161-166 Trading with our European partners : The UK perspective
by Boakes, Norman
- 167-172 Wine budget stabilizers : A question of true balance
by Spahni, Pierre
- 173-174 Will retail wag the dog? : 1992: Agricultural production and the food sector, conference organised by the Centre for European Policy Studies (CEPS) under the auspices of the Coun
by Arnold, Richard
- 174-175 Pan-European perspective : Conference on the European food and drinks arena--key issues and market opportunities, Hilton International, Brussels, Belgium, 25-26 October 1989
by Hilliam, Moira
- 176-177 The 'cost of non-Europe' in the foodstuffs industry : Groupe Mac Office for Official Publications of the European Communities, Luxembourg, 1988, 752 pp in two parts, ECU 120
by Swinbank, Alan
- 177-178 1992--Planning for the food industry : Eurofi Plc Butterworths, Borough Green, Kent, UK, 1989, 390 pp, [UK pound]80.00
by Fallows, Stephen J.
- 178-179 Plan 1992 The single market for food and agriculture : Economics Division, North of Scotland College of Agriculture, February 1989
by Kendall, Vivienne
- 179-183 Government and agriculture in Western Europe 1880-1988 : Michael Tracy Harvester Wheatsheaf, Hemel Hempstead, UK, 3rd ed, 1989, 382 pp, [UK pound]12.95
by Ulbricht, Tilo
- 183-184 British milk marketing and the common agricultural policy The origins of confusion and crisis : Michael A. Hollingham and Richard W. Howarth Avebury (Gower), Aldershot, UK, in association with the Adam Smith Institute, 1989, 220 pp, [UK pound]45
by Hubbard, L. J.
February 1990, Volume 15, Issue 1
- 3-7 Trade in disservices : Environmental regulation and agricultural trade
by Runge, C. Ford & Nolan, Richard M.
- 8-12 Promoting mother and child nutrition in the Arab Gulf
by Musaiger, A. O.
- 13-26 The economics of triangular food aid transactions
by Martens, Bertin
- 27-43 Aid for food : Acquisition of commodities in developing countries for food aid in the 1980s
by Clay, Edward & Benson, Charlotte
- 44-56 Biotechnology and agriculture
by Buckwell, Allan & Moxey, Andrew
- 57-66 International donor support for agricultural biotechnology
by Cohen, Joel I.
- 67-75 Assessing the implications of freer agricultural trade
by Roningen, Vernon O. & Dixit, Praveen M.
- 76-81 Food and the environment
by Saram, Ram
- 82-85 Commercialization of smallholder agriculture: Policy requirements for the malnourished poor
by von Braun, Joachim & Kennedy, Eileen & Bouis, Howarth
- 86-89 South-South cooperation: Cuban technical assistance to developing countries in sugar production
by Perez-Lopez, Jorge F.
- 89-90 Intervention in child nutrition : Jan Hoorweg and Rudo Niemeijer published for the African studies centre, Leiden, by Kegan Paul Inter-national, London, UK, 1989, [UK pound]20.00
by Haaga, John G.
- 90-92 Food subsidies in developing countries : Costs, benefits and policy options edited by per Pinstrup-Andersen published for the International Food Policy Research Institute, by the Johns Hopkins
by Shaw, D. J.
- 92-93 Principles of agricultural economics markets and prices in less developed countries : David Coleman and Trevor Young Cambridge university press, Cambridge, UK, 1989, 323 pp. [UK pound]37.50/$69.50 hb, [UK pound]12.95/$24.95 pb
by Willett, Joseph W.
- 93-95 Perfecting science and protecting resources : Biotechnology and sustainable agriculture: Policy alternatives, organized by the national biotechnology council, Ames, IA, USA, 22-24 May 1989
by Webber, Glenda
- 95-96 Renewing the effort to overcome hunger : Second annual hunger research briefing and exchange,brown university, Providence, Rhode island, USA, 5-8 April 1989
by Chen, Robert S.
November 1989, Volume 14, Issue 4
- 298-300 Government policies and the feedmill industry in Nigeria
by Aletor, V. A. & Daramola, A. G.
- 301-307 Protectionist re-balancing or market-oriented reform? : EC oils and fats policy
by Friedeberg, Alfred S.
- 308-312 Ethiopia's agrarian policy and its effects
by Woldemeskel, Getachew
- 313-329 Nutritional classification study of Peru : Who and where are the poor?
by Harrell, Marielouise W. & Parillon, Cutberto & Franklin, Ralph L.
- 330-346 Food self-sufficiency in Micronesia : Effects of a nutrition assistance programme on food consumption
by Denman, V. M. & Dewey, K. G.
- 347-358 Grain marketing regulations : Impact on peasant production in Ethiopia
by Franzel, Steven & Colburn, Forrest & Degu, Getahun
- 359-370 Economic reform programmes and agricultural development : Macro policy sequencing in Ghana, 1983-1988
by Asiedu-Saforo, Kwame
- 378-384 Wheat production and the growing food crisis in the Middle East
by Beaumont, Peter
- 384-385 Workshop on impact of changes in income on nutrient consumption, International food policy research Institute, Washington, DC, USA, 19 December 1988
by Alderman, Harold
- 385-387 Biotech '89 conference, London, UK, 16-18 May 1989
by Goodman, David
- 387-388 Food legislative system of the UK : Stephen J. Fallows Butterworths, Borough Green, Kent, UK, 160 pp, [UK pound] 16.95
by Jukes, D. J.
- 388-389 The common wine policy and price stabilization : Pierre Spahni Avebury, Aldershot, UK, 1988, 187 pp, [UK pound]25
by Swinbank, Alan
August 1989, Volume 14, Issue 3
- 194-195 Introduction
by Jennings, Anthony & Street, Penny
- 196-206 The African food crisis and the role of food aid
by Singer, H. W.
- 207-217 The future of food aid in sub-Saharan Africa
by Owusu, Osei
- 218-231 Reassessing the role of food aid
by Dearden, P. J. & Ackroyd, P. J.
- 232-240 UK food aid and the African emergency 1983-1986
by Borton, John
- 241-247 Food aid and agricultural disincentives
by Fitzpatrick, Jim & Storey, Andy
- 248-252 Reform of the CAP
by Ulbricht, Tilo
- 253-259 Effective agricultural research : NARS in sub-Saharan Africa
by Davies, Gareth
- 260-267 Smallholder maize production and sales in Zimbabwe : Some distributional aspects
by Stanning, Jayne
- 268-273 Farm income support with minimal trade distortions
by Blandford, David & de Gorter, Harry & Harvey, David
- 274-283 External demand constraints for agricultural exports : An impediment to structural adjustment policies in sub-Saharan African countries?
by Koester, Ulrich & Schafer, Hartwig & Valdes, Alberto
- 289-290 Workshop on food security in the Sudan : Institute of Development Studies, Brighton, UK, 3-5 October 1988
by Maxwell, Simon
- 290-291 Twelfth session of the 143-nation governing council of the United Nations International Fund for Agricultural Development (IFAD): Rome, Italy, 24-27 January 1989
by Madeley, John
- 291-293 Course in bankable development projects: Identification, preparation, evaluation, executiion : School of international service, American University, Washington, DC, USA, 31 March-2 April 1989
by Meissner, Frank
- 293-294 Agricultural price policy for developing countries : edited by John W. Mellor and Raisuddin Ahmed The Johns Hopkins University Press, Baltimore, MD, USA, 1988, 327 pp. [UK pound]24.50
by Rao, J. Mohan
- 295-296 Biotechnologies and development : by Albert Sasson UNESCO, Paris, France and Technical Centre for Agriculture and Rural Cooperation (CTA), Eue, the Netherlands, 1988, 364 pp, [UK pound]23.00, $34.00
by Farrington, John
May 1989, Volume 14, Issue 2
- 90-96 Effective food marketing: a tool for socioeconomic development in the Third World
by Meissner, Frank
- 97-100 Farmer participation in agricultural research
by Farrington, John
- 101-106 European interest groups and the CAP
by Nello, Susan Senior
- 107-118 Greenhouse warming and climate change : Why should we care?
by Crosson, Pierre
- 119-128 An imminent transition : Problems of production cooperatives in Hungarian agriculture
by Redclift, Michael
- 129-142 Grain legume productivity in subsistence agriculture : A global challenge
by Russell, J. S. & Beech, D. F. & Jones, P. N.
- 143-154 Approaches to the privatization of fertilizer marketing in Africa
by Shepherd, Andrew
- 155-166 Food aid and Nepal : Some comments
by Khadka, Narayan