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Visions of Sustainability in Bioeconomy Research

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Cited by:

  1. Matteo De Besi & Kes McCormick, 2015. "Towards a Bioeconomy in Europe: National, Regional and Industrial Strategies," Sustainability, MDPI, vol. 7(8), pages 1-18, August.
  2. Peter Tsasis & Nirupama Agrawal & Natalie Guriel, 2019. "An Embedded Systems Perspective in Conceptualizing Canada’s Healthcare Sustainability," Sustainability, MDPI, vol. 11(2), pages 1-11, January.
  3. Nina Hagemann & Erik Gawel & Alexandra Purkus & Nadine Pannicke & Jennifer Hauck, 2016. "Possible Futures towards a Wood-Based Bioeconomy: A Scenario Analysis for Germany," Sustainability, MDPI, vol. 8(1), pages 1-24, January.
  4. Franz Grossauer & Gernot Stoeglehner, 2020. "Bioeconomy—Spatial Requirements for Sustainable Development," Sustainability, MDPI, vol. 12(5), pages 1-28, March.
  5. Felipe Romero-Perdomo & Miguel Ángel González-Curbelo, 2023. "Integrating Multi-Criteria Techniques in Life-Cycle Tools for the Circular Bioeconomy Transition of Agri-Food Waste Biomass: A Systematic Review," Sustainability, MDPI, vol. 15(6), pages 1-27, March.
  6. Laibach, Natalie & Börner, Jan & Bröring, Stefanie, 2019. "Exploring the future of the bioeconomy: An expert-based scoping study examining key enabling technology fields with potential to foster the transition toward a bio-based economy," Technology in Society, Elsevier, vol. 58(C).
  7. Maria Sylvia Macchione Saes & Beatriz Macchione Saes & Elis Regina Monte Feitosa & Peter Poschen & Adalberto Luis Val & Jacques Marcovitch, 2023. "When Do Supply Chains Strengthen Biological and Cultural Diversity? Methods and Indicators for the Socio-Biodiversity Bioeconomy," Sustainability, MDPI, vol. 15(10), pages 1-18, May.
  8. Marianne Duquenne & Hélène Prost & Joachim Schöpfel & Franck Dumeignil, 2020. "Open Bioeconomy—A Bibliometric Study on the Accessibility of Articles in the Field of Bioeconomy," Publications, MDPI, vol. 8(4), pages 1-33, December.
  9. Gerhard Weiss & Alice Ludvig & Ivana Živojinović, 2023. "Embracing the Non-Wood Forest Products Potential for Bioeconomy—Analysis of Innovation Cases across Europe," Land, MDPI, vol. 12(2), pages 1-20, January.
  10. Carmen Priefer & Rolf Meyer, 2019. "One Concept, Many Opinions: How Scientists in Germany Think About the Concept of Bioeconomy," Sustainability, MDPI, vol. 11(15), pages 1-21, August.
  11. D'Amato, D. & Korhonen-Kurki, K. & Lyytikainen, V. & Matthies, B.D. & Horcea-Milcu, A-I., 2022. "Circular bioeconomy: Actors and dynamics of knowledge co-production in Finland," Forest Policy and Economics, Elsevier, vol. 144(C).
  12. Biancolillo Ilaria & Paletto Alessandro & Bersier Jacques & Keller Michael & Romagnoli Manuela, 2020. "A literature review on forest bioeconomy with a bibliometric network analysis," Journal of Forest Science, Czech Academy of Agricultural Sciences, vol. 66(7), pages 265-279.
  13. Leire Barañano & Naroa Garbisu & Itziar Alkorta & Andrés Araujo & Carlos Garbisu, 2021. "Contextualization of the Bioeconomy Concept through Its Links with Related Concepts and the Challenges Facing Humanity," Sustainability, MDPI, vol. 13(14), pages 1-18, July.
  14. Maria Backhouse & Kristina Lorenzen, 2021. "Knowledge Production and Land Relations in the Bioeconomy. A Case Study on the Brazilian Sugar-Bioenergy Sector," Sustainability, MDPI, vol. 13(8), pages 1-16, April.
  15. Rick Bosman & Jan Rotmans, 2016. "Transition Governance towards a Bioeconomy: A Comparison of Finland and The Netherlands," Sustainability, MDPI, vol. 8(10), pages 1-20, October.
  16. Tina Highfill & Matthew Chambers, 2023. "Developing a National Measure of the Economic Contributions of the Bioeconomy," BEA Working Papers 0206, Bureau of Economic Analysis.
  17. Ilaria Zambon & Massimo Cecchini & Enrico Maria Mosconi & Andrea Colantoni, 2019. "Revolutionizing Towards Sustainable Agricultural Systems: The Role of Energy," Energies, MDPI, vol. 12(19), pages 1-11, September.
  18. Astrid E. Bout & Swinda F. Pfau & Erwin van der Krabben & Ben Dankbaar, 2019. "Residual Biomass from Dutch Riverine Areas—From Waste to Ecosystem Service," Sustainability, MDPI, vol. 11(2), pages 1-14, January.
  19. Maciejczak, Mariusz, 2015. "What are Production Determinants of Bioeconomy?," Problems of World Agriculture / Problemy Rolnictwa Światowego, Warsaw University of Life Sciences, vol. 15(30), pages 1-10, December.
  20. P. J. Stephenson & Anca Damerell, 2022. "Bioeconomy and Circular Economy Approaches Need to Enhance the Focus on Biodiversity to Achieve Sustainability," Sustainability, MDPI, vol. 14(17), pages 1-20, August.
  21. D'Amato, Dalia & Veijonaho, Simo & Toppinen, Anne, 2020. "Towards sustainability? Forest-based circular bioeconomy business models in Finnish SMEs," Forest Policy and Economics, Elsevier, vol. 110(C).
  22. Mauricio Alviar & Andrés García-Suaza & Laura Ramírez-Gómez & Simón Villegas-Velásquez, 2021. "Measuring the Contribution of the Bioeconomy: The Case of Colombia and Antioquia," Sustainability, MDPI, vol. 13(4), pages 1-26, February.
  23. James Karabin & Izaac Mansfield & Emma K Frow, 2021. "Exploring presentations of sustainability by US synthetic biology companies," PLOS ONE, Public Library of Science, vol. 16(9), pages 1-14, September.
  24. Falcone, Pasquale Marcello & Tani, Almona & Tartiu, Valentina Elena & Imbriani, Cesare, 2020. "Towards a sustainable forest-based bioeconomy in Italy: Findings from a SWOT analysis," Forest Policy and Economics, Elsevier, vol. 110(C).
  25. Rolf Meyer, 2017. "Bioeconomy Strategies: Contexts, Visions, Guiding Implementation Principles and Resulting Debates," Sustainability, MDPI, vol. 9(6), pages 1-32, June.
  26. Achinas, Spyridon & Willem Euverink, Gerrit Jan, 2020. "Rambling facets of manure-based biogas production in Europe: A briefing," Renewable and Sustainable Energy Reviews, Elsevier, vol. 119(C).
  27. Neagu Olimpia & Dumiter Florin & Braica Alexandra & Jimon Ștefania & David Gabriela, 2019. "The Correlation Between Human Capital and Gross Added Value in the Bioeconomy Sectors at the European Union (EU) Country Level," Studia Universitatis „Vasile Goldis” Arad – Economics Series, Sciendo, vol. 29(1), pages 1-20, March.
  28. Oriana Gava & Francesca Galli & Fabio Bartolini & Gianluca Brunori, 2018. "Linking Sustainability with Geographical Proximity in Food Supply Chains. An Indicator Selection Framework," Agriculture, MDPI, vol. 8(9), pages 1-22, August.
  29. Idiano D’Adamo & Pasquale Marcello Falcone & Enrica Imbert & Piergiuseppe Morone, 2022. "Exploring regional transitions to the bioeconomy using a socio-economic indicator: the case of Italy," Economia Politica: Journal of Analytical and Institutional Economics, Springer;Fondazione Edison, vol. 39(3), pages 989-1021, October.
  30. Di Letizia, Gerardo & De Lucia, Caterina & Pazienza, Pasquale & Cappelletti, Giulio Mario, 2023. "Forest bioeconomy at regional scale: A systematic literature review and future policy perspectives," Forest Policy and Economics, Elsevier, vol. 155(C).
  31. David Ayrapetyan & Frans Hermans, 2020. "Introducing a Multiscalar Framework for Biocluster Research: A Meta-Analysis," Sustainability, MDPI, vol. 12(9), pages 1-23, May.
  32. Thomas Dietz & Jan Börner & Jan Janosch Förster & Joachim Von Braun, 2018. "Governance of the Bioeconomy: A Global Comparative Study of National Bioeconomy Strategies," Sustainability, MDPI, vol. 10(9), pages 1-20, September.
  33. Liesbeth de Schutter & Stefan Giljum & Tiina Häyhä & Martin Bruckner & Asjad Naqvi & Ines Omann & Sigrid Stagl, 2019. "Bioeconomy Transitions through the Lens of Coupled Social-Ecological Systems: A Framework for Place-Based Responsibility in the Global Resource System," Sustainability, MDPI, vol. 11(20), pages 1-23, October.
  34. Sarah Jansen & William Foster & Gustavo Anríquez & Jorge Ortega, 2021. "Understanding Farm-Level Incentives within the Bioeconomy Framework: Prices, Product Quality, Losses, and Bio-Based Alternatives," Sustainability, MDPI, vol. 13(2), pages 1-21, January.
  35. Sebastian Hinderer & Andreas Kuckertz, 2022. "The bioeconomy transformation as an external enabler of sustainable entrepreneurship," Business Strategy and the Environment, Wiley Blackwell, vol. 31(7), pages 2947-2963, November.
  36. Gava, Oriana & Galli, Francesca & Bartolini, Fabio & Brunori, Gianluca, 2014. "Sustainability of local versus global bread supply chains: a literature review," 2014 Third Congress, June 25-27, 2014, Alghero, Italy 173096, Italian Association of Agricultural and Applied Economics (AIEAA).
  37. Padi, Richard Kingsley & Chimphango, Annie, 2021. "Assessing the potential of integrating cassava residues-based bioenergy into national energy mix using long-range Energy Alternatives Planning systems approach," Renewable and Sustainable Energy Reviews, Elsevier, vol. 145(C).
  38. Sanz-Hernández, Alexia & Jiménez-Caballero, Paula & Zarauz, Irene, 2022. "Gender and women in scientific literature on bioeconomy: A systematic review," Forest Policy and Economics, Elsevier, vol. 141(C).
  39. Afra Bashira Binth Arman & Fridolin Krausmann & Mohammad Mosharraf Hossain & Mohammad Sujauddin, 2023. "The evolution of biomass flows in Bangladesh (1961–2019): Providing insights for Bangladesh's transition to a sustainable circular bioeconomy," Journal of Industrial Ecology, Yale University, vol. 27(1), pages 71-83, February.
  40. Sotiropoulou, Irene & Deutz, Pauline, 2021. "Understanding the bioeconomy: a new sustainability economy in British and European public discourse," Bio-based and Applied Economics Journal, Italian Association of Agricultural and Applied Economics (AIEAA), vol. 10(4), December.
  41. George B. Frisvold & Steven M. Moss & Andrea Hodgson & Mary E. Maxon, 2021. "Understanding the U.S. Bioeconomy: A New Definition and Landscape," Sustainability, MDPI, vol. 13(4), pages 1-24, February.
  42. Stefan Bößner & Francis X. Johnson & Zoha Shawoo, 2020. "Governing the Bioeconomy: What Role for International Institutions?," Sustainability, MDPI, vol. 13(1), pages 1-24, December.
  43. Fabio Bartolini & Luciana G. Angelini & Gianluca Brunori & Oriana Gava, 2015. "Impacts of the CAP 2014–2020 on the Agroenergy Sector in Tuscany, Italy," Energies, MDPI, vol. 8(2), pages 1-22, February.
  44. Xuezhou Wen & Daniel Quacoe & Dinah Quacoe & Kingsley Appiah & Bertha Ada Danso, 2019. "Analysis on Bioeconomy’s Contribution to GDP: Evidence from Japan," Sustainability, MDPI, vol. 11(3), pages 1-17, January.
  45. Eva Cudlínová & Valny Giacomelli Sobrinho & Miloslav Lapka & Luca Salvati, 2020. "New Forms of Land Grabbing Due to the Bioeconomy: The Case of Brazil," Sustainability, MDPI, vol. 12(8), pages 1-15, April.
  46. Tuğba Yeğin & Muhammad Ikram, 2022. "Performance Evaluation of Green Furniture Brands in the Marketing 4.0 Period: An Integrated MCDM Approach," Sustainability, MDPI, vol. 14(17), pages 1-32, August.
  47. Gohar Nuhoff-Isakhanyan & Emiel F.M. Wubben & S.W.F. Omta, 2016. "Sustainability Benefits and Challenges of Inter-Organizational Collaboration in Bio-Based Business: A Systematic Literature Review," Sustainability, MDPI, vol. 8(4), pages 1-17, March.
  48. Walther Zeug & Alberto Bezama & Urs Moesenfechtel & Anne Jähkel & Daniela Thrän, 2019. "Stakeholders’ Interests and Perceptions of Bioeconomy Monitoring Using a Sustainable Development Goal Framework," Sustainability, MDPI, vol. 11(6), pages 1-24, March.
  49. Juha Peltomaa, 2018. "Drumming the Barrels of Hope? Bioeconomy Narratives in the Media," Sustainability, MDPI, vol. 10(11), pages 1-14, November.
  50. Sophie Urmetzer & Michael P. Schlaile & Kristina B. Bogner & Matthias Mueller & Andreas Pyka, 2018. "Exploring the Dedicated Knowledge Base of a Transformation towards a Sustainable Bioeconomy," Sustainability, MDPI, vol. 10(6), pages 1-22, May.
  51. Beadle, Brian, 2023. "The design and application of an agricultural sustainability index using item response theory," EconStor Theses, ZBW - Leibniz Information Centre for Economics, number 278112, July.
  52. Korhonen, J. & Koskivaara, A. & Toppinen, A., 2020. "Riding a Trojan horse? Future pathways of the fiber-based packaging industry in the bioeconomy," Forest Policy and Economics, Elsevier, vol. 110(C).
  53. Erik Gawel & Nadine Pannicke & Nina Hagemann, 2019. "A Path Transition Towards a Bioeconomy—The Crucial Role of Sustainability," Sustainability, MDPI, vol. 11(11), pages 1-23, May.
  54. Therese Bennich & Salim Belyazid & Birgit Kopainsky & Arnaud Diemer, 2018. "Understanding the Transition to a Bio-Based Economy: Exploring Dynamics Linked to the Agricultural Sector in Sweden," Sustainability, MDPI, vol. 10(5), pages 1-22, May.
  55. Mechthild Donner & Hugo de Vries, 2023. "Innovative business models for a sustainable circular bioeconomy in the french agrifood domain," Post-Print hal-04047682, HAL.
  56. Markus M. Bugge & Teis Hansen & Antje Klitkou, 2016. "What Is the Bioeconomy? A Review of the Literature," Sustainability, MDPI, vol. 8(7), pages 1-22, July.
  57. Farhad Mukhtarov & Andrea Gerlak & Robin Pierce, 2017. "Away from fossil-fuels and toward a bioeconomy: Knowledge versatility for public policy?," Environment and Planning C, , vol. 35(6), pages 1010-1028, September.
  58. Jürges, Nataly, 2016. "Wahrnehmungen und Funktionen in der Transformation zur Bioökonomie: Eine Akteursanalyse im Politikfeld "Boden"," UFZ Discussion Papers 6/2016, Helmholtz Centre for Environmental Research (UFZ), Division of Social Sciences (ÖKUS).
  59. Nhat Strøm-Andersen, 2019. "Incumbents in the Transition Towards the Bioeconomy: The Role of Dynamic Capabilities and Innovation Strategies," Sustainability, MDPI, vol. 11(18), pages 1-20, September.
  60. Daniel Hausknost & Ernst Schriefl & Christian Lauk & Gerald Kalt, 2017. "A Transition to Which Bioeconomy? An Exploration of Diverging Techno-Political Choices," Sustainability, MDPI, vol. 9(4), pages 1-22, April.
  61. Pätäri, Satu & Tuppura, Anni & Toppinen, Anne & Korhonen, Jaana, 2016. "Global sustainability megaforces in shaping the future of the European pulp and paper industry towards a bioeconomy," Forest Policy and Economics, Elsevier, vol. 66(C), pages 38-46.
  62. Shelby A. Flint & Ruth G. Shaw & Nicholas R. Jordan, 2021. "Effects of Selection Regime on Invasive Characteristics in an Emerging Biomass Crop, Switchgrass ( Panicum virgatum L.)," Sustainability, MDPI, vol. 13(9), pages 1-15, April.
  63. Pietarinen, Niina & Harrinkari, Teemu & Brockhaus, Maria & Yakusheva, Natalya, 2023. "Discourses in Finnish forest policy: Cherry-picking or sustainability?," Forest Policy and Economics, Elsevier, vol. 147(C).
  64. Sharma, Rozi & Malaviya, Piyush, 2023. "Ecosystem services and climate action from a circular bioeconomy perspective," Renewable and Sustainable Energy Reviews, Elsevier, vol. 175(C).
  65. Andrew M. Neill & Cathal O’Donoghue & Jane C. Stout, 2020. "A Natural Capital Lens for a Sustainable Bioeconomy: Determining the Unrealised and Unrecognised Services from Nature," Sustainability, MDPI, vol. 12(19), pages 1-24, September.
  66. Wensing, Joana & Baum, Chad & Carraresi, Laura & Bröring, Stefanie, 2021. "What if consumers saw the bigger picture? Systems thinking and the adoption of bio-based consumer products," Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), Elsevier, vol. 94(C).
  67. Lovrić, Nataša & Lovrić, Marko & Mavsar, Robert, 2020. "Factors behind development of innovations in European forest-based bioeconomy," Forest Policy and Economics, Elsevier, vol. 111(C).
  68. Wilde, Kerstin & Hermans, Frans, 2021. "Deconstructing the attractiveness of biocluster imaginaries," EconStor Open Access Articles and Book Chapters, ZBW - Leibniz Information Centre for Economics, vol. 23(2), pages 227-242.
  69. Gołębiewski, Jarosław, 2020. "Employment And Added Value In Europen Union Bioeconomy – A Sustainable Development Perspective," Roczniki (Annals), Polish Association of Agricultural Economists and Agribusiness - Stowarzyszenie Ekonomistow Rolnictwa e Agrobiznesu (SERiA), vol. 2020(4).
  70. Maria Backhouse & Malte Lühmann & Anne Tittor, 2022. "Global Inequalities in the Bioeconomy: Thinking Continuity and Change in View of the Global Soy Complex," Sustainability, MDPI, vol. 14(9), pages 1-15, May.
  71. Carmen Priefer & Juliane Jörissen & Oliver Frör, 2017. "Pathways to Shape the Bioeconomy," Resources, MDPI, vol. 6(1), pages 1-23, February.
  72. Befort, N., 2020. "Going beyond definitions to understand tensions within the bioeconomy: The contribution of sociotechnical regimes to contested fields," Technological Forecasting and Social Change, Elsevier, vol. 153(C).
  73. Valeria Ferreira & Laia Pié & Antonio Terceño, 2020. "The Role of the Foreign Sector in the Spanish Bioeconomy: Two Approaches Based on SAM Linear Models," IJERPH, MDPI, vol. 17(24), pages 1-25, December.
  74. D'Amato, D. & Korhonen, J., 2021. "Integrating the green economy, circular economy and bioeconomy in a strategic sustainability framework," Ecological Economics, Elsevier, vol. 188(C).
  75. Jochen Dürr & Marcelo Sili, 2022. "New or Traditional Approaches in Argentina’s Bioeconomy? Biomass and Biotechnology Use, Local Embeddedness, and Sustainability Outcomes of Bioeconomic Ventures," Sustainability, MDPI, vol. 14(21), pages 1-28, November.
  76. Mijailoff, Julián Daniel & Burns, Sarah Lilian, 2023. "Fixing the meaning of floating signifier: Discourses and network analysis in the bioeconomy policy processes in Argentina and Uruguay," Forest Policy and Economics, Elsevier, vol. 154(C).
  77. Hurmekoski, Elias & Lovrić, Marko & Lovrić, Nataša & Hetemäki, Lauri & Winkel, Georg, 2019. "Frontiers of the forest-based bioeconomy – A European Delphi study," Forest Policy and Economics, Elsevier, vol. 102(C), pages 86-99.
  78. Ayrapetyan, David, 2023. "Technological innovations and sustainability transitions in the bioeconomy: A multiscalar approach toward the development of bioclusters," EconStor Theses, ZBW - Leibniz Information Centre for Economics, number 278703, July.
  79. Mechthild Donner & Hugo de Vries, 2023. "Innovative Business Models for a Sustainable Circular Bioeconomy in the French Agrifood Domain," Sustainability, MDPI, vol. 15(6), pages 1-29, March.
  80. Moritz Albrecht & Jani Lukkarinen, 2020. "Blue bioeconomy localities at the margins: Reconnecting Norwegian seaweed farming and Finnish small-scale lake fisheries with blue policies," Environment and Planning C, , vol. 38(7-8), pages 1465-1483, November.
  81. Maciejczak, Mariusz, 2015. "How To Analyze Bioeconomy?," Roczniki (Annals), Polish Association of Agricultural Economists and Agribusiness - Stowarzyszenie Ekonomistow Rolnictwa e Agrobiznesu (SERiA), vol. 2015(6), December.
  82. Baldoni, Edoardo & Philippidis, George & Spekreijse, Jurjen & Gurría, Patricia & Lammens, Tijs & Parisi, Claudia & Ronzon, Tévécia & Vis, Martijn & M'Barek, Robert, 2021. "Getting your hands dirty: A data digging exercise to unearth the EU's bio-based chemical sector," Renewable and Sustainable Energy Reviews, Elsevier, vol. 143(C).
  83. Temmes, Armi & Peck, Philip, 2020. "Do forest biorefineries fit with working principles of a circular bioeconomy? A case of Finnish and Swedish initiatives," Forest Policy and Economics, Elsevier, vol. 110(C).
  84. Jakob Hildebrandt & Alberto Bezama & Daniela Thrän, 2020. "Insights from the Sustainability Monitoring Tool SUMINISTRO Applied to a Case Study System of Prospective Wood-Based Industry Networks in Central Germany," Sustainability, MDPI, vol. 12(9), pages 1-30, May.
  85. Kean Birch, 2016. "Emergent Imaginaries and Fragmented Policy Frameworks in the Canadian Bio-Economy," Sustainability, MDPI, vol. 8(10), pages 1-16, October.
  86. Urmetzer, Sophie & Lask, Jan & Vargas-Carpintero, Ricardo & Pyka, Andreas, 2020. "Learning to change: Transformative knowledge for building a sustainable bioeconomy," Ecological Economics, Elsevier, vol. 167(C).
  87. Genovaitė Liobikienė & Ričardas Krikštolaitis & Astrida Miceikienė, 2023. "The main determinants of changes in biomass extraction: the decomposition analysis approach," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 25(8), pages 7987-8003, August.
  88. Sebastian Hinderer & Leif Brändle & Andreas Kuckertz, 2021. "Transition to a Sustainable Bioeconomy," Sustainability, MDPI, vol. 13(15), pages 1-16, July.
  89. Durwin H.J. Lynch & Pim Klaassen & Lan van Wassenaer & Jacqueline E.W. Broerse, 2020. "Constructing the Public in Roadmapping the Transition to a Bioeconomy: A Case Study from the Netherlands," Sustainability, MDPI, vol. 12(8), pages 1-18, April.
  90. D'Amato, D. & Korhonen, J. & Toppinen, A., 2019. "Circular, Green, and Bio Economy: How Do Companies in Land-Use Intensive Sectors Align with Sustainability Concepts?," Ecological Economics, Elsevier, vol. 158(C), pages 116-133.
  91. Bogner, Kristina & Dahlke, Johannes, 2022. "Born to transform? German bioeconomy policy and research projects for transformations towards sustainability," Ecological Economics, Elsevier, vol. 195(C).
  92. Thabang Lazarus Bambo & Anastassios Pouris, 2020. "Bibliometric analysis of bioeconomy research in South Africa," Scientometrics, Springer;Akadémiai Kiadó, vol. 125(1), pages 29-51, October.
  93. Therese Bennich & Salim Belyazid, 2017. "The Route to Sustainability—Prospects and Challenges of the Bio-Based Economy," Sustainability, MDPI, vol. 9(6), pages 1-18, May.
  94. Bartolini, Fabio & Gava, Oriana & Brunori, Gianluca, 2017. "Biogas and EU's 2020 targets: Evidence from a regional case study in Italy," Energy Policy, Elsevier, vol. 109(C), pages 510-519.
  95. Van Schoubroeck, Sophie & Van Dael, Miet & Van Passel, Steven & Malina, Robert, 2018. "A review of sustainability indicators for biobased chemicals," Renewable and Sustainable Energy Reviews, Elsevier, vol. 94(C), pages 115-126.
  96. Asada, Raphael & Stern, Tobias, 2018. "Competitive Bioeconomy? Comparing Bio-based and Non-bio-based Primary Sectors of the World," Ecological Economics, Elsevier, vol. 149(C), pages 120-128.
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