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Agricultural labour productivity, food prices and sustainable development impacts and indicators

Citations

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Cited by:

  1. Tetiana L Mostenska & Tetiana G Mostenska & Eduard Yurii & Zoltán Lakner & László Vasa, 2022. "Economic affordability of food as a component of the economic security of Ukraine," PLOS ONE, Public Library of Science, vol. 17(3), pages 1-21, March.
  2. Vardges Hovhannisyan & Marin Bozic, 2017. "Price Endogeneity and Food Demand in Urban China," Journal of Agricultural Economics, Wiley Blackwell, vol. 68(2), pages 386-406, June.
  3. Fabian Capitanio & Giorgia Rivieccio & Felice Adinolfi, 2020. "Food Price Volatility and Asymmetries in Rural Areas of South Mediterranean Countries: A Copula-Based GARCH Model," IJERPH, MDPI, vol. 17(16), pages 1-14, August.
  4. Ogunlesi, Ayodeji & Bokana, Koye & Okoye, Chidozie & Loy, Jens-Peter, 2018. "Agricultural Productivity and Food Supply Stability in Sub-Saharan Africa: LSDV and SYS-GMM Approach," MPRA Paper 90204, University Library of Munich, Germany.
  5. Agnieszka Baer-Nawrocka & Arkadiusz Sadowski, 2019. "Food security and food self-sufficiency around the world: A typology of countries," PLOS ONE, Public Library of Science, vol. 14(3), pages 1-15, March.
  6. Nuppenau, Ernst-August, 2021. "Reproduction, Food Provision and Sustainability in Peasant Economies: On Modelling of Joint Resource Use and Valuation?," 2021 Conference, August 17-31, 2021, Virtual 314957, International Association of Agricultural Economists.
  7. Egbe Bassey Etowa & Olugbenga Wilson Adejo, 2017. "Occupational Choice And Agricultural Labour Efficiency In Nigeria: Impact Of Icts," APSTRACT: Applied Studies in Agribusiness and Commerce, AGRIMBA, vol. 11(1-2), September.
  8. Jules-Daniel Wurlod & Derek Eaton, 2015. "Chasing After the Frontier in Agricultural Productivity," FOODSECURE Working papers 36, LEI Wageningen UR.
  9. Baležentis, Tomas & Li, Tianxiang & Chen, Xueli, 2021. "Has agricultural labor restructuring improved agricultural labor productivity in China? A decomposition approach," Socio-Economic Planning Sciences, Elsevier, vol. 76(C).
  10. Feeney, Roberto & MacClay, Pablo, 2016. "Food Security in Argentina: A Production or Distribution Problem?," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 19(2), pages 1-32, May.
  11. Judith Janker & Stefan Mann & Stephan Rist, 2018. "What is Sustainable Agriculture? Critical Analysis of the International Political Discourse," Sustainability, MDPI, vol. 10(12), pages 1-19, December.
  12. Surya Bhushan, 2021. "Labour Productivity Dynamics in Indian Agriculture: 2000–2016," The Indian Journal of Labour Economics, Springer;The Indian Society of Labour Economics (ISLE), vol. 64(2), pages 371-388, June.
  13. Baldos, Uris Lantz & Thomas Hertel, 2014. "Bursting the Bubble: A Long Run Perspective on Crop Commodity Prices," GTAP Working Papers 4574, Center for Global Trade Analysis, Department of Agricultural Economics, Purdue University.
  14. Nolte, Kerstin & Ostermeier, Martin, 2017. "Labour Market Effects of Large-Scale Agricultural Investment: Conceptual Considerations and Estimated Employment Effects," World Development, Elsevier, vol. 98(C), pages 430-446.
  15. Maria Bruna Zolin & Marco Braggion, 2013. "Food and Energy (In)security: Evidence from Agricultural Investments in Selected Emerging Economies," Working Papers 2013:25, Department of Economics, University of Venice "Ca' Foscari".
  16. Shandong Niu & Xiao Lyu & Guozheng Gu, 2022. "What Is the Operation Logic of Cultivated Land Protection Policies in China? A Grounded Theory Analysis," Sustainability, MDPI, vol. 14(14), pages 1-20, July.
  17. Rios-Flores, Jose Luis & Navarrete-Molina, Cayetano, 2017. "Huella hídrica y productividad económica del agua en Nogal Pecanero (Carya illinoiensis) al sur oeste de Coahuila, México /Water Footprint and Economic Productivity of Water in Pecan (Carya Illinoiens," Estudios de Economia Aplicada, Estudios de Economia Aplicada, vol. 35, pages 697-716, Agosto.
  18. F. Picchioni & E. Aurino & L. Aleksandrowicz & M. Bruce & S. Chesterman & P. Dominguez-Salas & Z. Gersten & S. Kalamatianou & C. Turner & J. Yates, 2017. "Roads to interdisciplinarity – working at the nexus among food systems, nutrition and health," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 9(1), pages 181-189, February.
  19. Minghong Tan, 2014. "The Transition of Farmland Production Functions in Metropolitan Areas in China," Sustainability, MDPI, vol. 6(7), pages 1-14, June.
  20. Ahmad Bathaei & Dalia Štreimikienė, 2023. "A Systematic Review of Agricultural Sustainability Indicators," Agriculture, MDPI, vol. 13(2), pages 1-19, January.
  21. Volkov, Artiom & Morkunas, Mangirdas & Balezentis, Tomas & Streimikiene, Dalia, 2022. "Are agricultural sustainability and resilience complementary notions? Evidence from the North European agriculture," Land Use Policy, Elsevier, vol. 112(C).
  22. Hansen, Henning Otte, 2019. "The agricultural treadmill - a way out through differentiation? An empirical analysis of organic farming and the agricultural treadmill," MPRA Paper 98210, University Library of Munich, Germany.
  23. Tomasz Rokicki & Aleksandra Perkowska & Bogdan Klepacki & Piotr Bórawski & Aneta Bełdycka-Bórawska & Konrad Michalski, 2021. "Changes in Energy Consumption in Agriculture in the EU Countries," Energies, MDPI, vol. 14(6), pages 1-21, March.
  24. Hassan, F., 2018. "Farm Wage and Rice Price Dynamics in Bangladesh," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277415, International Association of Agricultural Economists.
  25. Antonella Basso & Maria Bruna Zolin, 2023. "Analyzing the land and labour productivity of farms producing renewable energy: the Italian case study," Journal of Productivity Analysis, Springer, vol. 59(2), pages 153-172, April.
  26. Dafni Despoina Avgoustaki & George Xydis, 2020. "Indoor Vertical Farming in the Urban Nexus Context: Business Growth and Resource Savings," Sustainability, MDPI, vol. 12(5), pages 1-18, March.
  27. Joanna Bereznicka & Ludwik Wicki, 2021. "Do Farm Subsidies Improve Labour Efficiency in Farms in EU Countries?," European Research Studies Journal, European Research Studies Journal, vol. 0(2B), pages 925-937.
  28. Matteo Vittuari & Fabio De Menna & Marco Pagani, 2016. "The Hidden Burden of Food Waste: The Double Energy Waste in Italy," Energies, MDPI, vol. 9(8), pages 1-24, August.
  29. Henning Otte Hansen, 2020. "The agricultural treadmill -a way out through differentiation? An empirical analysis of organic farming and the agricultural treadmill," Post-Print hal-02454934, HAL.
  30. Nyberg, Ylva & Wetterlind, Johanna & Jonsson, Mattias & Öborn, Ingrid, 2020. "The role of trees and livestock in ecosystem service provision and farm priorities on smallholder farms in the Rift Valley, Kenya," Agricultural Systems, Elsevier, vol. 181(C).
  31. Minjie Li & Jian Wang & Yihui Chen, 2019. "Evaluation and Influencing Factors of Sustainable Development Capability of Agriculture in Countries along the Belt and Road Route," Sustainability, MDPI, vol. 11(7), pages 1-28, April.
  32. Arun Kafle & James Hopeward & Baden Myers, 2023. "Exploring Trade-Offs between Potential Economic, Social and Environmental Outcomes of Urban Agriculture in Adelaide, Australia and the Kathmandu Valley, Nepal," Sustainability, MDPI, vol. 15(14), pages 1-28, July.
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