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Eco-efficiency of intensification scenarios for milk production in New Zealand

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  1. Flysjö, Anna & Henriksson, Maria & Cederberg, Christel & Ledgard, Stewart & Englund, Jan-Eric, 2011. "The impact of various parameters on the carbon footprint of milk production in New Zealand and Sweden," Agricultural Systems, Elsevier, vol. 104(6), pages 459-469, July.
  2. Balaine, Lorraine & Dillon, Emma J. & Läpple, Doris & Lynch, John, 2020. "Can technology help achieve sustainable intensification? Evidence from milk recording on Irish dairy farms," Land Use Policy, Elsevier, vol. 92(C).
  3. Shyian, Natalia & Kolosha, Valerii, 2020. "Формування Ціни На Молоко В Україні В Контексті Світових Тенденцій," Agricultural and Resource Economics: International Scientific E-Journal, Agricultural and Resource Economics: International Scientific E-Journal, vol. 6(4), December.
  4. Piotr Borawski & Beata Kalinowska & Bartosz Mickiewicz & Andrzej Parzonko & Bogdan Klepacki & James Willam Dunn, 2021. "Changes in the Milk Market in the United States on the Background of the European Union and the World," European Research Studies Journal, European Research Studies Journal, vol. 0(Special 1), pages 1010-1033.
  5. Wanglin Ma & Alan Renwick & Kathryn Bicknell, 2018. "Higher Intensity, Higher Profit? Empirical Evidence from Dairy Farming in New Zealand," Journal of Agricultural Economics, Wiley Blackwell, vol. 69(3), pages 739-755, September.
  6. Yuna Seo & Keisuke Ide & Nobutaka Kitahata & Kazuyuki Kuchitsu & Kiyoshi Dowaki, 2017. "Environmental Impact and Nutritional Improvement of Elevated CO 2 Treatment: A Case Study of Spinach Production," Sustainability, MDPI, vol. 9(10), pages 1-9, October.
  7. Andrés J. Picazo-Tadeo & José A. Gómez-Limón & Ernest Reig-Martínez, 2010. "Assessing farming eco-efficiency: A Data Envelopment Analysis approach," Working Papers 1004, Department of Applied Economics II, Universidad de Valencia.
  8. Binder, C.R. & Schmid, A. & Steinberger, J.K., 2012. "Sustainability solution space of the Swiss milk value added chain," Ecological Economics, Elsevier, vol. 83(C), pages 210-220.
  9. Graeme J. Doole, 2010. "Evaluating Input Standards for Non‐Point Pollution Control under Firm Heterogeneity," Journal of Agricultural Economics, Wiley Blackwell, vol. 61(3), pages 680-696, September.
  10. María Pérez Urdiales & Alfons Oude Lansink & Alan Wall, 2016. "Eco-efficiency Among Dairy Farmers: The Importance of Socio-economic Characteristics and Farmer Attitudes," Environmental & Resource Economics, Springer;European Association of Environmental and Resource Economists, vol. 64(4), pages 559-574, August.
  11. Ramilan, Thiagarajah & Scrimgeour, Frank & Marsh, Dan, 2011. "Analysis of environmental and economic efficiency using a farm population micro-simulation model," Mathematics and Computers in Simulation (MATCOM), Elsevier, vol. 81(7), pages 1344-1352.
  12. Nina Repar & Pierrick Jan & Thomas Nemecek & Dunja Dux & Reiner Doluschitz, 2018. "Factors Affecting Global versus Local Environmental and Economic Performance of Dairying: A Case Study of Swiss Mountain Farms," Sustainability, MDPI, vol. 10(8), pages 1-21, August.
  13. Hafiz Muhammad Abrar Ilyas & Majeed Safa & Alison Bailey & Sara Rauf & Marvin Pangborn, 2019. "The Carbon Footprint of Energy Consumption in Pastoral and Barn Dairy Farming Systems: A Case Study from Canterbury, New Zealand," Sustainability, MDPI, vol. 11(17), pages 1-15, September.
  14. Joanna Domagała, 2021. "Economic and Environmental Aspects of Agriculture in the EU Countries," Energies, MDPI, vol. 14(22), pages 1-23, November.
  15. Huang, Wei, 2022. "Demand for plant-based milk and effects of a carbon tax on fresh milk consumption in Sweden," Economic Analysis and Policy, Elsevier, vol. 75(C), pages 518-529.
  16. Vilma Naujokienė & Rolandas Bleizgys & Kęstutis Venslauskas & Simona Paulikienė, 2022. "Climate-Smart Holistic Management System Criteria’s Effectiveness on Milk Production in Lithuania," Agriculture, MDPI, vol. 12(6), pages 1-18, June.
  17. José A. Gómez-Limón & Andrés J. Picazo-Tadeo & Ernest Reig-Martínez, 2011. "Eco-efficiency Assessment of Olive Farms in Andalusia," Working Papers 1105, Department of Applied Economics II, Universidad de Valencia.
  18. Katrin Geburt & Elke Herta Albrecht & Marcel Pointke & Elke Pawelzik & Martina Gerken & Imke Traulsen, 2022. "A Comparative Analysis of Plant-Based Milk Alternatives Part 2: Environmental Impacts," Sustainability, MDPI, vol. 14(14), pages 1-17, July.
  19. Huysveld, Sophie & Van Meensel, Jef & Van linden, Veerle & De Meester, Steven & Peiren, Nico & Muylle, Hilde & Dewulf, Jo & Lauwers, Ludwig, 2017. "Communicative farm-specific diagnosis of potential simultaneous savings in costs and natural resource demand of feed on dairy farms," Agricultural Systems, Elsevier, vol. 150(C), pages 34-45.
  20. Vine Mutyasira & Dana Hoag & Dustin L. Pendell & Dale T. Manning, 2018. "Is Sustainable Intensification Possible? Evidence from Ethiopia," Sustainability, MDPI, vol. 10(11), pages 1-13, November.
  21. White, Robin R., 2016. "Increasing energy and protein use efficiency improves opportunities to decrease land use, water use, and greenhouse gas emissions from dairy production," Agricultural Systems, Elsevier, vol. 146(C), pages 20-29.
  22. Mihailescu, E. & Ryan, W. & Murphy, P.N.C. & Casey, I.A. & Humphreys, J., 2015. "Economic impacts of nitrogen and phosphorus use efficiency on nineteen intensive grass-based dairy farms in the South of Ireland," Agricultural Systems, Elsevier, vol. 132(C), pages 121-132.
  23. Deirdre Hennessy & Luc Delaby & Agnes van den Pol-van Dasselaar & Laurence Shalloo, 2020. "Increasing Grazing in Dairy Cow Milk Production Systems in Europe," Sustainability, MDPI, vol. 12(6), pages 1-15, March.
  24. Anna Kuczuk & Janusz Pospolita, 2020. "Sustainable Agriculture – Energy and Emergy Aspects of Agricultural Production," European Research Studies Journal, European Research Studies Journal, vol. 0(4), pages 1000-1018.
  25. Tiago G. Morais & Ricardo F. M. Teixeira & Nuno R. Rodrigues & Tiago Domingos, 2018. "Carbon Footprint of Milk from Pasture-Based Dairy Farms in Azores, Portugal," Sustainability, MDPI, vol. 10(10), pages 1-22, October.
  26. O'Brien, D. & Bohan, A. & McHugh, N. & Shalloo, L., 2016. "A life cycle assessment of the effect of intensification on the environmental impacts and resource use of grass-based sheep farming," Agricultural Systems, Elsevier, vol. 148(C), pages 95-104.
  27. Mohamed Ghali & Laure Latruffe & Karine Daniel, 2016. "Efficient Use of Energy Resources on French Farms: An Analysis through Technical Efficiency," Energies, MDPI, vol. 9(8), pages 1-15, July.
  28. Philip Shine & John Upton & Paria Sefeedpari & Michael D. Murphy, 2020. "Energy Consumption on Dairy Farms: A Review of Monitoring, Prediction Modelling, and Analyses," Energies, MDPI, vol. 13(5), pages 1-25, March.
  29. Graeme J. Doole & Dan Marsh & Thiagaragah Ramilan, 2011. "Evaluation of Agri-Environmental Policies for Water Quality Improvement Accounting for Firm Heterogeneity," Working Papers in Economics 11/13, University of Waikato.
  30. Oriana Gava & Fabio Bartolini & Francesca Venturi & Gianluca Brunori & Alberto Pardossi, 2020. "Improving Policy Evidence Base for Agricultural Sustainability and Food Security: A Content Analysis of Life Cycle Assessment Research," Sustainability, MDPI, vol. 12(3), pages 1-29, February.
  31. White, T.A. & Snow, V.O. & King, W.McG., 2010. "Intensification of New Zealand beef farming systems," Agricultural Systems, Elsevier, vol. 103(1), pages 21-35, January.
  32. Belflower, Jeff B. & Bernard, John K. & Gattie, David K. & Hancock, Dennis W. & Risse, Lawrence M. & Alan Rotz, C., 2012. "A case study of the potential environmental impacts of different dairy production systems in Georgia," Agricultural Systems, Elsevier, vol. 108(C), pages 84-93.
  33. Andreia Saavedra Cardoso & Tiago Domingos & Manuela Raposo De Magalhães & José De Melo-Abreu & Jorge Palma, 2017. "Mapping the Lisbon Potential Foodshed in Ribatejo e Oeste: A Suitability and Yield Model for Assessing the Potential for Localized Food Production," Sustainability, MDPI, vol. 9(11), pages 1-31, November.
  34. Piwońska, Kalina, 2021. "The Concept Of Eco-Efficiency In Fisheries. A Literature Review," Roczniki (Annals), Polish Association of Agricultural Economists and Agribusiness - Stowarzyszenie Ekonomistow Rolnictwa e Agrobiznesu (SERiA), vol. 2021(4).
  35. Liang, Long & Lal, Rattan & Ridoutt, Bradley G. & Zhao, Guishen & Du, Zhangliu & Li, Li & Feng, Dangyang & Wang, Liyuan & Peng, Peng & Hang, Sheng & Wu, Wenliang, 2018. "Multi-indicator assessment of a water-saving agricultural engineering project in North Beijing, China," Agricultural Water Management, Elsevier, vol. 200(C), pages 34-46.
  36. Jiliang Zheng & Xiaoting Peng, 2019. "Does an Ecological Industry Chain Improve the Eco-Efficiency of an Industrial Cluster? Based on Empirical Study of an Energy-Intensive Industrial Cluster in China," Sustainability, MDPI, vol. 11(6), pages 1-18, March.
  37. Magdalena Rybaczewska-Błażejowska & Wacław Gierulski, 2018. "Eco-Efficiency Evaluation of Agricultural Production in the EU-28," Sustainability, MDPI, vol. 10(12), pages 1-21, December.
  38. Van Middelaar, C.E. & Berentsen, P.B.M. & Dijkstra, J. & De Boer, I.J.M., 2013. "Evaluation of a feeding strategy to reduce greenhouse gas emissions from dairy farming: The level of analysis matters," Agricultural Systems, Elsevier, vol. 121(C), pages 9-22.
  39. O’Brien, Donal & Shalloo, Laurence & Patton, Joe & Buckley, Frank & Grainger, Chris & Wallace, Michael, 2012. "A life cycle assessment of seasonal grass-based and confinement dairy farms," Agricultural Systems, Elsevier, vol. 107(C), pages 33-46.
  40. Kalaugher, Electra & Beukes, Pierre & Bornman, Janet F. & Clark, Anthony & Campbell, David I., 2017. "Modelling farm-level adaptation of temperate, pasture-based dairy farms to climate change," Agricultural Systems, Elsevier, vol. 153(C), pages 53-68.
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