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Dietary Intakes of Students

Author

Listed:
  • Barbara L. Devaney
  • Anne Gordon
  • John Burghardt

Abstract

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Suggested Citation

  • Barbara L. Devaney & Anne Gordon & John Burghardt, "undated". "Dietary Intakes of Students," Mathematica Policy Research Reports 36b87767a91b4d84a181338c4, Mathematica Policy Research.
    • Handle: RePEc:mpr:mprres:36b87767a91b4d84a181338c451d0aee
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    File URL: http://www.ajcn.org/cgi/content/abstract/61/1/205S
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    Citations

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    Cited by:

    1. Campbell, Benjamin L. & Nayga, Rodolfo M., Jr. & Silva, Andres & Park, John L., 2009. "Do the National School Lunch and School Breakfast Programs Improve Children’s Dietary Quality?," 2009 Annual Meeting, July 26-28, 2009, Milwaukee, Wisconsin 49440, Agricultural and Applied Economics Association.
    2. Bhattacharya, J. & DeLeire, T. & Haider, S. & Currie, J., 2003. "Heat or Eat? Cold-Weather Shocks and Nutrition in Poor American Families," American Journal of Public Health, American Public Health Association, vol. 93(7), pages 1149-1154.
    3. Jay Bhattacharya & Janet Currie, 2001. "Youths at Nutrition Risk: Malnourished or Misnourished?," NBER Chapters, in: Risky Behavior among Youths: An Economic Analysis, pages 483-522, National Bureau of Economic Research, Inc.
    4. Richards, Rickelle & Smith, Chery, 2007. "Environmental, parental, and personal influences on food choice, access, and overweight status among homeless children," Social Science & Medicine, Elsevier, vol. 65(8), pages 1572-1583, October.

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