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Height, income, nutrition, and smallpox in the Netherlands: the (second half of the) 19th century

Author

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  • Jacobs, Jan
  • Tassenaar, Vincent

    (Groningen University)

Abstract

Recent contributions to growth theory stress the importance of localized innovation for the performance of more backward countries. In earlier papers, analyses by means of DEA techniques confirmed this intuition. In this paper, we extend this type of analysis by relaxing the macroeconomic viewpoint adopted until now. New databases on output, labor and capital input in the agricultural and manufacturing sector are developed for 40 countries. Using intertemporal DEA, it is found that changes in the global production frontier are localized at high levels of capital intensity. This result is stronger in agriculture than in manufacturing. Further, a decomposition of labor productivity growth in eight Asian countries for the period 1975-1992 into the effects of capital intensification, knowledge assimilation and innovation is made. The results suggest that there is a particular development path in which increases in capital intensity appear to be a prerequisite to benefit from international technology spillovers.

Suggested Citation

  • Jacobs, Jan & Tassenaar, Vincent, 2002. "Height, income, nutrition, and smallpox in the Netherlands: the (second half of the) 19th century," CCSO Working Papers 200218, University of Groningen, CCSO Centre for Economic Research.
  • Handle: RePEc:gro:rugccs:200218
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    File URL: http://irs.ub.rug.nl/ppn/242557651
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    References listed on IDEAS

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    1. Marianne Baxter & Robert G. King, 1999. "Measuring Business Cycles: Approximate Band-Pass Filters For Economic Time Series," The Review of Economics and Statistics, MIT Press, vol. 81(4), pages 575-593, November.
    2. Peter Razzell, 1998. "Did Smallpox Reduce Height?," Economic History Review, Economic History Society, vol. 51(2), pages 351-359, May.
    3. Hans-Joachim Voth & Timothy Leunig, 1996. "Did smallpox reduce height? Stature and the standard of living in London, 1770-1873," Economic History Review, Economic History Society, vol. 49(3), pages 541-560, August.
    4. Smits, Jan-Pieter & Horlings, Edwin & Zanden, Jan Luiten van, "undated". "Dutch GNP and its components, 1800-1913," GGDC Research Memorandum No.5, Groningen Growth and Development Centre, University of Groningen.
    5. repec:dgr:rugggd:no.5 is not listed on IDEAS
    6. John Komlos, 1989. "Nutrition and Economic Development in the Eighteenth-Century Habsburg Monarchy: An Anthropometric History," Books by John Komlos, Department of Economics, University of Munich, number 2, June.
    7. Brinkman, Henk Jan & Drukker, J. W. & Slot, Brigitte, 1988. "Height and income: A new method for the estimation of historical national income series," Explorations in Economic History, Elsevier, vol. 25(3), pages 227-264, July.
    8. Baten, Jörg & Komlos, John, 1998. "Height and the Standard of Living," The Journal of Economic History, Cambridge University Press, vol. 58(3), pages 866-870, September.
    9. Komlos, John, 1998. "Shrinking in a Growing Economy? The Mystery of Physical Stature during the Industrial Revolution," The Journal of Economic History, Cambridge University Press, vol. 58(03), pages 779-802, September.
    10. Roderick Floud & Kenneth Wachter & Annabel Gregory, 1990. "Height, Health, and History: Nutritional Status in the United Kingdom, 1750-1980," NBER Books, National Bureau of Economic Research, Inc, number flou90-1, March.
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    1. Adolfo Meisel-Roca. & Margarita Vega A., 2006. "Los orígenes de la antropometría histórica y su estado actual," Cuadernos de Historia Económica 18, Banco de la Republica de Colombia.

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