Cigarette Demand, Health Scares and Education in Turkey
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Bibliographic InfoPaper provided by Yale - Economic Growth Center in its series Papers with number 660.
Length: 23 pages
Date of creation: 1992
Date of revision:
Contact details of provider:
Postal: U.S.A.; YALE UNIVERSITY, ECONOMIC GROWTH CENTER, YALE STATION NEW-HAVEN CONNECTICUT 06520 U.S.A
Phone: (203) 432-3610
Fax: (203) 432-3898
Web page: http://www.econ.yale.edu/~egcenter/
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education ; tobacco ; demand ; consumption ; health ; prices;
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- Bai Yuanliang & Zhang Zongyi, 2005. "Aggregate cigarette demand and regional differences in China," Applied Economics, Taylor & Francis Journals, vol. 37(21), pages 2523-2528.
- Onder, A. Ozlem & Zaman, Asad, 2005. "Robust tests for normality of errors in regression models," Economics Letters, Elsevier, vol. 86(1), pages 63-68, January.
- Radwan, Amr & Gil, Jose Maria & Ben Kaabia, Monia & Serra, Teresa, 2009. "Food Safety Information And Meat Demand In Spain," 2009 Conference, August 16-22, 2009, Beijing, China 51540, International Association of Agricultural Economists.
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- Nikolaou, Agelike & Velentzas, Kostas, 2001. "Estimating the Demand for Cigarettes in Greece: An Error Correction Model," Agricultural Economics Review, Greek Association of Agricultural Economists, vol. 2(1), January.
- Onder, Zeynep, 2002. "THE ECONOMICS OF TOBACCO IN TURKEY : New evidence and demand estimates," University of California at San Francisco, Center for Tobacco Control Research and Education qt2n93w0ph, Center for Tobacco Control Research and Education, UC San Francisco.
- Abdulbaki Bilgic & Wojciech Florkowski & Cuma Akbay, 2010. "Demand for cigarettes in Turkey: an application of count data models," Empirical Economics, Springer, vol. 39(3), pages 733-765, December.
- Chen, Yuyu & Xing, Weibo, 2011. "Quantity, quality, and regional price variation of cigarettes: Demand analysis based on a household survey in China," China Economic Review, Elsevier, vol. 22(2), pages 221-232, June.
- Verbeke, Wim & Ward, Ronald W., 2001. "A fresh meat almost ideal demand system incorporating negative TV press and advertising impact," Agricultural Economics, Blackwell, vol. 25(2-3), pages 359-374, September.
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