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Exporting High-Value Food Commodities: Success Stories from Developing Countries

Author

Listed:
  • Jaffee, S.
  • Gordon, P.

Abstract

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Suggested Citation

  • Jaffee, S. & Gordon, P., 1993. "Exporting High-Value Food Commodities: Success Stories from Developing Countries," World Bank - Discussion Papers 198, World Bank.
  • Handle: RePEc:fth:wobadi:198
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    Citations

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    Cited by:

    1. World Bank, 2002. "The Federal Democratic Republic of Ethiopia : Developing Exports to Promote Growth," World Bank Publications - Reports 15422, The World Bank Group.
    2. Kohpaiboon, Archanun, 2006. "MNEs and the Global Integration of Thailand’s Processed Food Exports: A Firm-Level Study," Asian Journal of Agriculture and Development, Southeast Asian Regional Center for Graduate Study and Research in Agriculture (SEARCA), vol. 3(1-2), pages 1-20, December.
    3. Christian Fischer, 2004. "Managing international trade of food products: A survey of German and Australian companies," Agribusiness, John Wiley & Sons, Ltd., vol. 20(1), pages 61-80.
    4. Damiani, Octavio, 2001. "Diversificación de la agricultura y reducción de la pobreza rural: como los pequeños agricultores y asalariados rurales son afectados por la introducción de cultivos no-tradicionales de alto valor en ," IDB Publications (Working Papers) 1184, Inter-American Development Bank.
    5. Jörg Mayer & Arunas Butkevicius & Ali Kadri & Juan Pizarro, 2004. "Dynamic products in world exports," Review of World Economics (Weltwirtschaftliches Archiv), Springer;Institut für Weltwirtschaft (Kiel Institute for the World Economy), vol. 140(3), pages 762-795, September.
    6. Varangis, Panos & Siegel, Paul & Giovannucci, Daniele & Lewin, Bryan, 2003. "Dealing with the coffee crisis in Central America - impacts and strategies," Policy Research Working Paper Series 2993, The World Bank.
    7. Goletti, Francesco & Wolff, Christiane, 1999. "The impact of postharvest research," MTID discussion papers 29, International Food Policy Research Institute (IFPRI).
    8. Weller, Jürgen, 2001. "Economic reforms, growth and employment: labour markets in Latin America and the Caribbean," Libros de la CEPAL, Naciones Unidas Comisión Económica para América Latina y el Caribe (CEPAL), number 2273 edited by Eclac.
    9. World Bank, 2003. "Promoting Agro-Enterprise and Agro-Food Systems Development in Developing and Transition Countries : Towards an Operational Strategy for the World Bank Group," World Bank Publications - Reports 14676, The World Bank Group.
    10. Juthathip Jongwanich & Nedelyn Magtibay-Ramos, 2009. "Determinants of structural change in food exports from developing countries," Asian-Pacific Economic Literature, The Crawford School, The Australian National University, vol. 23(2), pages 94-115, November.
    11. Jongwanich, Juthathip, 2009. "The impact of food safety standards on processed food exports from developing countries," Food Policy, Elsevier, vol. 34(5), pages 447-457, October.
    12. Jones, Stephen, 1995. "Food market reform: the changing role of the state," Food Policy, Elsevier, vol. 20(6), pages 551-560, December.
    13. Prema-Chandra Athukorala, 2006. "Post-crisis export performance: The Indonesian experience in regional perspective," Bulletin of Indonesian Economic Studies, Taylor & Francis Journals, vol. 42(2), pages 177-211.
    14. Soullier, Guillaume & Moustier, Paule, 2016. "Do contracts increase farmers’ incomes and food security? Evidence from the rice value chain in Senegal," 149th Seminar, October 27-28, 2016, Rennes, France 244790, European Association of Agricultural Economists.
    15. Neeliah, Shalini A. & Neeliah, Harris & Goburdhun, Daya, 2013. "Assessing the relevance of EU SPS measures to the food export sector: Evidence from a developing agro-food exporting country," Food Policy, Elsevier, vol. 41(C), pages 53-62.
    16. Kaplinsky, Raphael, 2006. "Revisiting the revisited terms of trade: Will China make a difference?," World Development, Elsevier, vol. 34(6), pages 981-995, June.
    17. Raphael Kaplinsky & Amelia Santos Paulino, 2005. "Innovation and Competitiveness: Trends in Unit Prices in Global Trade," Oxford Development Studies, Taylor & Francis Journals, vol. 33(3-4), pages 333-355.
    18. Gabre-Madhin, Eleni Z. & Haggblade, Steven, 2004. "Successes in African Agriculture: Results of an Expert Survey," World Development, Elsevier, vol. 32(5), pages 745-766, May.

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