Food consumption parameters for Brazil and their application to food policy:
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Bibliographic InfoPaper provided by International Food Policy Research Institute (IFPRI) in its series Research reports with number 32.
Date of creation: 1982
Date of revision:
Nutrition surveys Brazil.; Nutrition policy Brazil.; Malnutrition Brazil.;
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- Bacha, Edmar L., 1977. "Issues and evidence on recent Brazilian economic growth," World Development, Elsevier, vol. 5(1-2), pages 47-67.
- Kumar, Shubh K., 1979. "Impact of subsidized rice on food consumption and nutrition in Kerala:," Research reports 5, International Food Policy Research Institute (IFPRI).
- George, P. S. (Poykayil Simon), 1979. "Public distribution of foodgrains in Kerala: income distribution implications and effectiveness," Research reports 7, International Food Policy Research Institute (IFPRI).
- Chernichovsky, Dov & Zangwill, Linda, 1988. "Microeconomic theory of the household and nutrition programs," Policy Research Working Paper Series 82, The World Bank.
- Vega, Jose De Jesus Garcia & Gracia, Marcial Canales, 2000. "The Role Of Economic And Demograhpic Variables In Mexican Food Consumption," Journal of Food Distribution Research, Food Distribution Research Society, vol. 31(01), March.
- Pinstrup-Andersen, Per, 1986. "Changing Patterns of Consumption Underlying Changes in Trade and Agricultural Development," 1986: Trade and Development Meeting, December 1986, CIMMYT, Mexico City, Mexico 50657, International Agricultural Trade Research Consortium.
- Farrar, Curtis, 2000. "A review of food subsidy research at IFPRI," Impact assessments 12, International Food Policy Research Institute (IFPRI).
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