"Agricultural research capacity is an important factor in building food security and economic stability in Africa. Furthermore, new and better-targeted technologies are essential to this process, and a well-developed and wellsupported agricultural research system is a prerequisite not only for the design of these technologies but also for their dissemination and adoption...In view of the low, and often declining, level of agricultural R&D investments in SSA, both in real terms and as a ratio of agricultural output, attaining this goal will be extremely challenging." from Text
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Paper provided by International Food Policy Research Institute (IFPRI) in its series 2020 vision briefs with number
8.
Cited by: (explanations, Please report citation or reference errors to , or , if you are the registered author of the cited work, log in to your RePEc Author Service profile, click on "citations" and make appropriate adjustments.)
Eicher, Carl K. & Maredia, Karim & Sithole-Niang, Idah, 2005.
"Biotechnology and the African Farmer,"
Staff Papers
11495, Michigan State University, Department of Agricultural, Food, and Resource Economics.
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