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Exchange Rates and The Export Demand for U.S. Grapefruit Juice

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  • Guci, Ledia

Abstract

As the U.S. domestic demand for fresh grapefruit and grapefruit juice trends downward, the export markets become more and more important for the citrus industry. Prior research suggests that when studying export demand relationships, exchange rates play an important role. The purpose of this research project was to study the relationship between exchange rates and foreign demand for U.S. grapefruit juice. Monthly observations for the period from 1989 to 2007 were used in the analysis. The seemingly unrelated regression was used to estimate the demand equations for grapefruit juice by major importing country/region. The results of this study support prior research findings.

Suggested Citation

  • Guci, Ledia, 2008. "Exchange Rates and The Export Demand for U.S. Grapefruit Juice," Research papers 36816, Florida Department of Citrus.
    • Handle: RePEc:ags:fdcrrp:36816
    DOI: 10.22004/ag.econ.36816
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    File URL: https://ageconsearch.umn.edu/record/36816/files/RP-2008-1.pdf
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    References listed on IDEAS

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    1. Robert G. Chambers & Richard E. Just, 1981. "Effects of Exchange Rate Changes on U.S. Agriculture: A Dynamic Analysis," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 63(1), pages 32-46.
    2. Arize, Augustine C & Osang, Thomas & Slottje, Daniel J, 2000. "Exchange-Rate Volatility and Foreign Trade: Evidence from Thirteen LDC's," Journal of Business & Economic Statistics, American Statistical Association, vol. 18(1), pages 10-17, January.
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    Cited by:

    1. Abraham Ajibade & Sayed Saghaian, 2022. "U.S. Almond Exports and Retaliatory Trade Tariffs," Sustainability, MDPI, vol. 14(11), pages 1-15, May.

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