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Productivity in the Distributive Trades: The Shopper and the Economies of Massed Reserves

In: Output Measurement in the Service Sectors

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  • Walter Y. Oi

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This chapter was published in:

  • Zvi Griliches, 1992. "Output Measurement in the Service Sectors," NBER Books, National Bureau of Economic Research, Inc, number gril92-1, May.
    This item is provided by National Bureau of Economic Research, Inc in its series NBER Chapters with number 7234.

    Handle: RePEc:nbr:nberch:7234

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    Cited by:
    1. James H. Anderson & Roger R. Betancourt, 1999. "The Distribution Sector and the Development Process: Are There Patterns? Yes," Electronic Working Papers 99-007, University of Maryland, Department of Economics.
    2. Kyle Bagwell & Garey Ramey, 1995. "Coordination Economies," Discussion Papers 1148, Northwestern University, Center for Mathematical Studies in Economics and Management Science.
    3. Roger Betancourt & David Gautschi, 1996. "An international comparison of the determinants of retail gross margins," Empirica, Springer, vol. 23(2), pages 173-189, June.
    4. Roger Betancourt & Margaret Malanoski, 1999. "An Estimable Model of Supermarket Behavior: Prices, Distribution Services and Some Effects of Competition," Empirica, Springer, vol. 26(1), pages 55-73, March.
    5. Roger Betancourt & Monica CortiƱas & Margarita Elorz & Jose Mugica, 2007. "The demand for and the supply of distribution services: A basis for the analysis of customer satisfaction in retailing," Quantitative Marketing and Economics, Springer, vol. 5(3), pages 293-312, September.
    6. MATSUURA Toshiyuki & SUNADA Mitsuru, 2009. "Measurement of the Consumer Benefit of Competition in Retail Outlets," Discussion papers 09015, Research Institute of Economy, Trade and Industry (RIETI).
    7. Davis, Elizabeth E. & Freedman, Matthew & Lane, Julia & McCall, Brian P. & Nestoriak, Nicole & Park, Timothy A., 2005. "Product Market Competition and Human Resource Practices: An Analysis of the Retail Food Sector," Working Papers 14349, University of Minnesota, The Food Industry Center.
    8. Keh, Hean Tat & Chu, Singfat, 2003. "Retail productivity and scale economies at the firm level: a DEA approach," Omega, Elsevier, vol. 31(2), pages 75-82, April.

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