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Prepare food systems for a long-haul fight against COVID-19

In: COVID-19 and global food security

Author

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  • Torero, Maximo

Abstract

With a devasting one-two punch, a supply shock followed by a demand shock, the COVID-19 pandemic has knocked out the world economy. The first blow was the Great Lockdown; the second, the worst recession since the Great Depression. No modern economy has experienced anything like this. As the spread of the novel coronavirus debilitates people’s ability to harvest and buy and sell food, food systems are under threat as never before.

Suggested Citation

  • Torero, Maximo, 2020. "Prepare food systems for a long-haul fight against COVID-19," IFPRI book chapters, in: COVID-19 and global food security, chapter 27, pages 118-121, International Food Policy Research Institute (IFPRI).
    • Handle: RePEc:fpr:ifpric:133816
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    Cited by:

    1. Dixon, John M. & Weerahewa, Jeevika & Hellin, Jon & Rola-Rubzen, Maria Fay & Huang, Jikun & Kumar, Shalander & Das, Anup & Qureshi, Muhammad Ejaz & Krupnik, Timothy J. & Shideed, Kamil & Jat, Mangi L., 2021. "Response and resilience of Asian agrifood systems to COVID-19: An assessment across twenty-five countries and four regional farming and food systems," Agricultural Systems, Elsevier, vol. 193(C).
    2. Morgan, Peter & Trinh, Long & Kim, Kunhyui, 2022. "Impacts of COVID-19 on Households in ASEAN Countries and Their Implications for Human Capital Development: Medium-Run Impacts and the Role of Government Support," ADBI Working Papers 1312, Asian Development Bank Institute.
    3. Balezentis, Tomas & Zickiene, Agne & Volkov, Artiom & Streimikiene, Dalia & Morkunas, Mangirdas & Dabkiene, Vida & Ribasauskiene, Erika, 2023. "Measures for the viable agri-food supply chains: A multi-criteria approach," Journal of Business Research, Elsevier, vol. 155(PA).

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