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Seafood Markets and Aquaculture Production: Special Issue Introduction

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  • Frank Asche
  • Atle G. Guttormsen

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  • Frank Asche & Atle G. Guttormsen, 2014. "Seafood Markets and Aquaculture Production: Special Issue Introduction," Marine Resource Economics, University of Chicago Press, vol. 29(4), pages 301-304.
    • Handle: RePEc:ucp:mresec:doi:10.1086/678924
    DOI: 10.1086/678924
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    References listed on IDEAS

    as
    1. Klinger, Dane H. & Turnipseed, Mary & Anderson, James L. & Asche, Frank & Crowder, Larry B. & Guttormsen, Atle G. & Halpern, Benjamin S. & O'Connor, Mary I. & Sagarin, Raphael & Selkoe, Kimberly A. & , 2013. "Moving beyond the fished or farmed dichotomy," Marine Policy, Elsevier, vol. 38(C), pages 369-374.
    2. Yuko Onozaka & Håvard Hansen & Arne Sørvig, 2014. "Consumer Product Perceptions and Salmon Consumption Frequency: The Role of Heterogeneity Based on Food Lifestyle Segments," Marine Resource Economics, University of Chicago Press, vol. 29(4), pages 351-374.
    3. Dengjun Zhang & Henry W. Kinnucan, 2014. "Exchange Rate Volatility and US Import Demand for Salmon," Marine Resource Economics, University of Chicago Press, vol. 29(4), pages 411-430.
    4. Sigbjorn Tveteras & Frank Asche, 2008. "International fish trade and exchange rates: an application to the trade with salmon and fishmeal," Applied Economics, Taylor & Francis Journals, vol. 40(13), pages 1745-1755.
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    Cited by:

    1. Arnar Buason & Dadi Kristofersson & Kyrre Rickertsen, 2021. "Habits in frequency of purchase models: the case of fish in France," Applied Economics, Taylor & Francis Journals, vol. 53(31), pages 3577-3589, July.

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