A Comparison between the Food Ratio Poverty Line and the Leyden Poverty Line
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Bibliographic InfoArticle provided by MIT Press in its journal Review of Economics & Statistics.
Volume (Year): 64 (1982)
Issue (Month): 4 (November)
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- Rojas, Mariano, 2008. "Experienced Poverty and Income Poverty in Mexico: A Subjective Well-Being Approach," World Development, Elsevier, vol. 36(6), pages 1078-1093, June.
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- Seda Sengul & İsmail Tuncer, 2005. "Poverty levels and food demand of the poor in Turkey," Agribusiness, John Wiley & Sons, Ltd., vol. 21(3), pages 289-311.
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