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How the Seed of Participatory Plant Breeding Found Its Way in the World through Adaptive Management

Author

Listed:
  • Micaela R. Colley

    (Plant Breeding Department, Wageningen University, PO Box 386, 6700 AJ Wageningen, The Netherlands
    Organic Seed Alliance, Port Townsend, WA 98368, USA)

  • William F. Tracy

    (Department of Agronomy, Nelson Institute for Environmental Studies, College of Agricultural and Life Sciences, University of Wisconsin-Madison, Madison, WI 53706, USA)

  • Edith T. Lammerts van Bueren

    (Plant Breeding Department, Wageningen University, PO Box 386, 6700 AJ Wageningen, The Netherlands)

  • Martin Diffley

    (Organic Farming Works LLC, Farmington, MN 55024, USA)

  • Conny J. M. Almekinders

    (Department of Social Sciences, Wageningen University, PO Box 8130, 6700 EW Wageningen, The Netherlands)

Abstract

Participatory plant breeding (PPB), where farmers and formal breeders collaborate in the breeding process, can be a form of agricultural niche innovation. In PPB, new varieties are commonly adopted by the farmers involved and shared through seed networks, but few are released and commercialized; thus, the variety remains a niche innovation, used within a limited network of beneficiaries. PPB is increasingly emerging to address the needs of organic farmers in the Global North, yet barriers to implementation and institutionalization limit the ability to embed PPB into commercial channels of seed distribution. This case study of a PPB project in the US explores, through the lens of adaptive management, critical points in the commercial release of an organic sweet corn variety, which expanded the innovation beyond the niche environment. The authors show how evolving the actors’ roles, expanding the network of participants, and leveraging opportunities that emerged during the process aided in shifting institutional and market norms that commonly restrict the ability to embed PPB varieties in the formal seed system. They further demonstrate that distribution through the formal seed system did not limit access through informal networks; instead, it created a ripple effect of stimulating additional, decentralized breeding, and distribution efforts.

Suggested Citation

  • Micaela R. Colley & William F. Tracy & Edith T. Lammerts van Bueren & Martin Diffley & Conny J. M. Almekinders, 2022. "How the Seed of Participatory Plant Breeding Found Its Way in the World through Adaptive Management," Sustainability, MDPI, vol. 14(4), pages 1-14, February.
  • Handle: RePEc:gam:jsusta:v:14:y:2022:i:4:p:2132-:d:748400
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    References listed on IDEAS

    as
    1. Armelle Mazé & Aida Calabuig Domenech & Isabelle Goldringer, 2021. "Commoning the seeds: alternative models of collective action and open innovation within French peasant seed groups for recreating local knowledge commons," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 38(2), pages 541-559, June.
    2. repec:lib:0000of:v:3:y:2017:i:1:p:20-33 is not listed on IDEAS
    3. Armelle Mazé & Aida Calabuig Domenech & Isabelle Goldringer, 2020. "Commoning the seeds: alternative models of collective action and open innovation within French peasant seed groups for recreating local knowledge commons," Post-Print hal-02979790, HAL.
    4. Adrienne C. Shelton & William F. Tracy, 2015. "Recurrent Selection and Participatory Plant Breeding for Improvement of Two Organic Open-Pollinated Sweet Corn ( Zea mays L.) Populations," Sustainability, MDPI, vol. 7(5), pages 1-14, April.
    5. Klerkx, Laurens & Aarts, Noelle & Leeuwis, Cees, 2010. "Adaptive management in agricultural innovation systems: The interactions between innovation networks and their environment," Agricultural Systems, Elsevier, vol. 103(6), pages 390-400, July.
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    1. Akimowicz, Mikaël & Del Corso, Jean-Pierre & Gallai, Nicola & Képhaliacos, Charilaos, 2022. "The leader, the keeper, and the follower? A legitimacy perspective on the governance of varietal innovation systems for climate changes adaptation. The case of sunflower hybrids in France," Agricultural Systems, Elsevier, vol. 203(C).

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