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Characterization of biochars produced from pyrolysis of pelletized agricultural residues

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Listed:
  • Colantoni, A.
  • Evic, N.
  • Lord, R.
  • Retschitzegger, S.
  • Proto, A.R.
  • Gallucci, F.
  • Monarca, D.

Abstract

Biochars produced from pelletized grape vine (GV) and sunflower husk (SFH) agricultural residues were studied by pyrolysis in a batch reactor at 400 and 500°C. Chemical and physical evolution of the biomass under pyrolysis conditions was determined and the products were characterized, including the main gaseous organic components. Results showed a decrease in solid biochar yield with increasing temperature. Biochar is defined as a “porous carbonaceous solid” produced by thermochemical conversion of organic materials in an oxygen depleted atmosphere, which has physiochemical properties suitable for the safe and long-term storage of carbon in the environment and, potentially, soil improvement. The aim of this work is to improve the knowledge and acceptability of alternative use of the biochar gained from agro-forestry biomass residuals, such as grape vine and sunflower husks, by means of modern chemical and physical characterization tools.

Suggested Citation

  • Colantoni, A. & Evic, N. & Lord, R. & Retschitzegger, S. & Proto, A.R. & Gallucci, F. & Monarca, D., 2016. "Characterization of biochars produced from pyrolysis of pelletized agricultural residues," Renewable and Sustainable Energy Reviews, Elsevier, vol. 64(C), pages 187-194.
    • Handle: RePEc:eee:rensus:v:64:y:2016:i:c:p:187-194
    DOI: 10.1016/j.rser.2016.06.003
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    References listed on IDEAS

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    1. Onay, Ozlem & Kockar, O.Mete, 2003. "Slow, fast and flash pyrolysis of rapeseed," Renewable Energy, Elsevier, vol. 28(15), pages 2417-2433.
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    1. Wilk, Małgorzata & Magdziarz, Aneta & Kalemba-Rec, Izabela & Szymańska-Chargot, Monika, 2020. "Upgrading of green waste into carbon-rich solid biofuel by hydrothermal carbonization: The effect of process parameters on hydrochar derived from acacia," Energy, Elsevier, vol. 202(C).
    2. Andrea Colantoni & Francesco Mazzocchi & Vincenzo Laurendi & Stefano Grigolato & Francesca Monarca & Danilo Monarca & Massimo Cecchini, 2017. "Innovative Solution for Reducing the Run-Down Time of the Chipper Disc Using a Brake Clamp Device," Agriculture, MDPI, vol. 7(8), pages 1-11, August.
    3. Saadi, W. & Rodríguez-Sánchez, S. & Ruiz, B. & Souissi-Najar, S. & Ouederni, A. & Fuente, E., 2019. "Pyrolysis technologies for pomegranate (Punica granatum L.) peel wastes. Prospects in the bioenergy sector," Renewable Energy, Elsevier, vol. 136(C), pages 373-382.
    4. Ilaria Zambon & Massimo Cecchini & Enrico Maria Mosconi & Andrea Colantoni, 2019. "Revolutionizing Towards Sustainable Agricultural Systems: The Role of Energy," Energies, MDPI, vol. 12(19), pages 1-11, September.
    5. Maurizio Carlini & Enrico Maria Mosconi & Sonia Castellucci & Mauro Villarini & Andrea Colantoni, 2017. "An Economical Evaluation of Anaerobic Digestion Plants Fed with Organic Agro-Industrial Waste," Energies, MDPI, vol. 10(8), pages 1-15, August.
    6. Zouhair Elkhlifi & Jerosha Iftikhar & Mohammad Sarraf & Baber Ali & Muhammad Hamzah Saleem & Irshad Ibranshahib & Mozart Daltro Bispo & Lucas Meili & Sezai Ercisli & Ehlinaz Torun Kayabasi & Naser Ale, 2023. "Potential Role of Biochar on Capturing Soil Nutrients, Carbon Sequestration and Managing Environmental Challenges: A Review," Sustainability, MDPI, vol. 15(3), pages 1-18, January.

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