IDEAS home Printed from https://ideas.repec.org/a/eee/jfpoli/v112y2022ics0306919222000884.html
   My bibliography  Save this article

Managing across boundaries for coordinated local and regional food system policy

Author

Listed:
  • Clark, Jill K.
  • Jablonski, Becca B.R.

Abstract

As society experiences greater food- and agriculture-related crises, including those related to climate change and the COVID-19 pandemic, it is necessary to rethink conventional silos of hierarchical government. Know Your Farmer Know Your Food (KYF2) was an ambitious collaborative interagency model to address local and regional food system (LRFS) development across a multitude of policies and programs. KYF2, as a public management strategy for implementing public policy, was associated with an investment of more than $1 billion through more than 40,000 LRFS initiatives. Our aim is to document and evaluate the extent to which KYF2 changed the way the USDA implements LRFS policy. Guided by public management, policy implementation, and collaboration literature, we use a mixed methods approach by: 1) conducting a document analysis to determine the internal implementation goals of KYF2, and 2) surveying USDA staff members involved in KYF2 and using statistical and network analysis of survey data to evaluate the evidence about whether KYF2 achieved internal goals. We find that KYF2 legitimized LRFS work within USDA agencies, changed and institutionalized the ways in which daily business is conducted, and elicited new cross-agency collaborations. KYF2, as a cross-boundary innovation, enabled the USDA to coordinate implementation of LRFS policies across 17 agencies, integrating LRFS department-wide and creating policy feedbacks that resulted in legislative change. The development and passage of public policy is often a focus for change, but this study suggests that management strategies to coordinate existing policies can also significantly impact the way in which governments engage in complex, multi-sector issues.

Suggested Citation

  • Clark, Jill K. & Jablonski, Becca B.R., 2022. "Managing across boundaries for coordinated local and regional food system policy," Food Policy, Elsevier, vol. 112(C).
  • Handle: RePEc:eee:jfpoli:v:112:y:2022:i:c:s0306919222000884
    DOI: 10.1016/j.foodpol.2022.102312
    as

    Download full text from publisher

    File URL: http://www.sciencedirect.com/science/article/pii/S0306919222000884
    Download Restriction: Full text for ScienceDirect subscribers only

    File URL: https://libkey.io/10.1016/j.foodpol.2022.102312?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    As the access to this document is restricted, you may want to search for a different version of it.

    References listed on IDEAS

    as
    1. Francis In & Sangbae Kim, 2012. "Methodology: Introduction to Wavelet Analysis," World Scientific Book Chapters, in: An Introduction to Wavelet Theory in Finance A Wavelet Multiscale Approach, chapter 1, pages 1-39, World Scientific Publishing Co. Pte. Ltd..
    2. Karl Widerquist & Michael W. Howard, 2012. "Introduction: Success in Alaska," Exploring the Basic Income Guarantee, in: Karl Widerquist & Michael W. Howard (ed.), Alaska’s Permanent Fund Dividend, chapter 0, pages 3-11, Palgrave Macmillan.
    3. Clark, Jill K. & Jablonski, Becca B.R., 2018. "Federal Policy, Administration, and Local Food Coming of Age," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 33(3), August.
    4. Jablonski, B. B. R. & Schmit, T. M. & Kay, D., 2016. "Assessing the Economic Impacts of Food Hubs on Regional Economies: A Framework that Includes Opportunity Cost," Agricultural and Resource Economics Review, Cambridge University Press, vol. 45(1), pages 143-172, April.
    5. Low, Sarah A. & Adalja, Aaron & Beaulieu, Elizabeth & Key, Nigel & Martinez, Stephen & Melton, Alex & Perez, Agnes & Ralston, Katherine & Stewart, Hayden & Suttles, Shellye & Vogel, Stephen & Jablonsk, 2015. "Trends in U.S. Local and Regional Food Systems: Report to Congress," Administrative Publications 292107, United States Department of Agriculture, Economic Research Service.
    6. Becca B.R. Jablonski & Joy Casnovsky & Jill K. Clark & Rebecca Cleary & Beth Feingold & Darcy Freedman & Steven Gray & Xiaobo Romeiko & Laura Schmitt Olabisi & Mariana Torres & Alexandra E. van den Be, 2021. "Emergency Food Provision for Children and Families during the COVID‐19 Pandemic: Examples from Five U.S. Cities," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 43(1), pages 169-184, March.
    7. Galler, Carolin & Albert, Christian & von Haaren, Christina, 2016. "From regional environmental planning to implementation: Paths and challenges of integrating ecosystem services," Ecosystem Services, Elsevier, vol. 18(C), pages 118-129.
    8. King, Robert P. & Hand, Michael S. & DiGiacomo, Gigi & Clancy, Kate & Gomez, Miguel I. & Hardesty, Shermain D. & Lev, Larry & McLaughlin, Edward W., 2010. "Comparing the Structure, Size, and Performance of Local and Mainstream Food Supply Chains," Economic Research Report 246989, United States Department of Agriculture, Economic Research Service.
    9. Joseph G. Haubrich & Andrew W. Lo, 2012. "Introduction to "Quantifying Systemic Risk"," NBER Chapters, in: Quantifying Systemic Risk, pages 1-10, National Bureau of Economic Research, Inc.
    10. Steve W. Martinez, 2016. "Policies Supporting Local Food in the United States," Agriculture, MDPI, vol. 6(3), pages 1-13, August.
    11. David M. Levinson & Henry Liu & Michael G. H. Bell, 2012. "Introduction to Network Reliability in Practice," Transportation Research, Economics and Policy, in: David M. Levinson & Henry X. Liu & Michael Bell (ed.), Network Reliability in Practice, edition 1, chapter 0, pages 1-4, Springer.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Becca B. R. Jablonski & Martha Sullins & Dawn Thilmany McFadden, 2019. "Community-Supported Agriculture Marketing Performance: Results from Pilot Market Channel Assessments in Colorado," Sustainability, MDPI, vol. 11(10), pages 1-14, May.
    2. Gupta, Clare & Jablonski, Becca B.R., 2016. "Farm Impacts of Farm-to-Grocer Sales: The Case of Hawai’i," Journal of Food Distribution Research, Food Distribution Research Society, vol. 47(3), pages 1-23, November.
    3. Plakias, Zoë & Klaiber, Allen & Roe, Brian E., 2018. "Heterogeneity in Farm-to-School Spending: Drivers and Implications," 2018 Annual Meeting, August 5-7, Washington, D.C. 273854, Agricultural and Applied Economics Association.
    4. Jeffrey K. O'Hara & Jeffrey Lin, 2020. "Population Density and Local Food Market Channels," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 42(3), pages 477-496, September.
    5. Nicholas A. Lancaster & Ariana P. Torres, 2019. "Investigating the Drivers of Farm Diversification Among U.S. Fruit and Vegetable Operations," Sustainability, MDPI, vol. 11(12), pages 1-20, June.
    6. Anuj Mittal & Caroline C. Krejci & Teri J. Craven, 2018. "Logistics Best Practices for Regional Food Systems: A Review," Sustainability, MDPI, vol. 10(1), pages 1-44, January.
    7. Becca B.R. Jablonski & Allison Bauman & Dawn Thilmany, 2021. "Local Food Market Orientation and Labor Intensity," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 43(3), pages 916-934, September.
    8. Ge, Houtian & Goetz, Stephan & Canning, Patrick & Perez, Agnes, 2018. "Optimal locations of fresh produce aggregation facilities in the United States with scale economies," International Journal of Production Economics, Elsevier, vol. 197(C), pages 143-157.
    9. Love, Erin & Thilmany McFadden, Dawn D. & Jablonski, Becca B. R. & Bellows, Laura, 2020. "A Baseline Assessment of School Food Spending and Local Procurement: Exploring the Case of CO Hb 19-1132 and Other Public Policies," 2020 Annual Meeting, July 26-28, Kansas City, Missouri 304588, Agricultural and Applied Economics Association.
    10. Clark, Jill K. & Conley, Brian & Raja, Samina, 2021. "Essential, fragile, and invisible community food infrastructure: The role of urban governments in the United States," Food Policy, Elsevier, vol. 103(C).
    11. Becca B. R. Jablonski & Michael Carolan & James Hale & Dawn Thilmany McFadden & Erin Love & Libby Christensen & Tabitha Covey & Laura Bellows & Rebecca Cleary & Olaf David & Kevin E. Jablonski & Andre, 2019. "Connecting Urban Food Plans to the Countryside: Leveraging Denver’s Food Vision to Explore Meaningful Rural–Urban Linkages," Sustainability, MDPI, vol. 11(7), pages 1-18, April.
    12. Felix Haifeng Liao & Brendan Gordon & Colette DePhelps & Darin Saul & Chao Fan & Wenlong Feng, 2019. "A Land-Based and Spatial Assessment of Local Food Capacity in Northern Idaho, USA," Land, MDPI, vol. 8(8), pages 1-13, August.
    13. Adams, Clare & Frantzeskaki, Niki & Moglia, Magnus, 2023. "Mainstreaming nature-based solutions in cities: A systematic literature review and a proposal for facilitating urban transitions," Land Use Policy, Elsevier, vol. 130(C).
    14. Carpio, Carlos E. & Mathews, Leah G. & Boonsaeng, Tullaya & Perrett, Allison & Descieux, Katie, 2015. "Evaluating the Marketing Impact of a Regional Branding Program Using Contingent Valuation Methods: The Case of the Appalachian Grown™ Branding Program," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 205800, Agricultural and Applied Economics Association.
    15. Giaime Berti, 2020. "Sustainable Agri-Food Economies: Re-Territorialising Farming Practices, Markets, Supply Chains, and Policies," Agriculture, MDPI, vol. 10(3), pages 1-9, March.
    16. Cleary, Rebecca & Goetz, Stephan J. & Thilmany McFadden, Dawn D. & Ge, Houtian, 2017. "Location and Profit Drivers of Local Food Hubs," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 258538, Agricultural and Applied Economics Association.
    17. O'Hara, Jeffrey K. & Benson, Matthew, 2017. "Local Food Production and Farm to School Expenditures," 2017 Annual Meeting, February 4-7, 2017, Mobile, Alabama 252669, Southern Agricultural Economics Association.
    18. Pierre Chiaverina & Sophie Drogué & Florence Jacquet & Larry Lev & Robert King, 2023. "Does short food supply chain participation improve farm economic performance? A meta‐analysis," Agricultural Economics, International Association of Agricultural Economists, vol. 54(3), pages 400-413, May.
    19. Brimlow, Jacob N. & Matson, James, 2015. "Buying Local? An exploratory analysis of barriers to local food sales from the perspective of intermediary buyers in California and North Carolina," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 205872, Agricultural and Applied Economics Association.
    20. Smith, Bobby J. II & Kaiser, Harry M. & Gómez, Miguel I., 2013. "Identifying Factors Influencing a Hospital’s Decision to Adopt a Farm-to-Hospital Program," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 42(3), pages 1-10.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:eee:jfpoli:v:112:y:2022:i:c:s0306919222000884. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Catherine Liu (email available below). General contact details of provider: http://www.elsevier.com/locate/foodpol .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.