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The senses in tourism design: A bibliometric review

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  • Agapito, Dora

Abstract

The importance of addressing multisensory aspects in the design of tourism experiences and places has become apparent in a recent strand of research. There has been a substantial growth of studies in the last decade across different countries and journals. This paper provides an up-to-date systematic overview of the evolution of research incorporating multisensory elements rather than individual sensory modalities. These studies can assist in the understanding and design of tourism experiences and inform future research. The lexical, temporal and co-citation networks of the 99 articles selected are described, as well as the methods they use. Findings indicate that opportunities for future research on tourism experience design around the senses are related to sustainability and technology.

Suggested Citation

  • Agapito, Dora, 2020. "The senses in tourism design: A bibliometric review," Annals of Tourism Research, Elsevier, vol. 83(C).
  • Handle: RePEc:eee:anture:v:83:y:2020:i:c:s0160738320300785
    DOI: 10.1016/j.annals.2020.102934
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    12. Holbrook, Morris B & Hirschman, Elizabeth C, 1982. "The Experiential Aspects of Consumption: Consumer Fantasies, Feelings, and Fun," Journal of Consumer Research, Journal of Consumer Research Inc., vol. 9(2), pages 132-140, September.
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    2. Filipa Campos & Conceição Gomes & Lucília Cardoso & Luís Lima Santos, 2022. "Management Accounting Practices in the Hospitality Industry: The Portuguese Background," IJFS, MDPI, vol. 10(4), pages 1-18, September.
    3. Cem Işık & Ekrem Aydın & Tarik Dogru & Abdul Rehman & Ercan Sirakaya-Turk & Deniz Karagöz, 2022. "Innovation Research in Tourism and Hospitality Field: A Bibliometric and Visualization Analysis," Sustainability, MDPI, vol. 14(13), pages 1-21, June.
    4. Madzharov, Adriana V., 2022. "Scents research and its applications in tourism," Annals of Tourism Research, Elsevier, vol. 93(C).
    5. Ralf C. Buckley, 2022. "Sensory and Emotional Components in Tourist Memories of Wildlife Encounters: Intense, Detailed, and Long-Lasting Recollections of Individual Incidents," Sustainability, MDPI, vol. 14(8), pages 1-12, April.
    6. Oumaima Lamhour & Larbi Safaa & Dalia Perkumienė, 2023. "What Does the Concept of Resilience in Tourism Mean in the Time of COVID-19? Results of a Bibliometric Analysis," Sustainability, MDPI, vol. 15(12), pages 1-23, June.
    7. Xingping Cao & Junlin Qiu & Leyu Wang & Gefen Zhou, 2022. "An Integrative Model of Tourists’ Pro-Environmental Behavior Based on the Dual Path of Rational Planning and Embodied Emotion," IJERPH, MDPI, vol. 19(13), pages 1-19, June.
    8. Flavián, Carlos & Ibáñez-Sánchez, Sergio & Orús, Carlos, 2021. "The influence of scent on virtual reality experiences: The role of aroma-content congruence," Journal of Business Research, Elsevier, vol. 123(C), pages 289-301.
    9. Hernández-Garrido Rocio & Orts-Cardador Jaime & Perez-Calañas Cinta, 2023. "The Role of Management in Sustainable Tourism: A Bibliometric Analysis Approach," Sustainability, MDPI, vol. 15(12), pages 1-21, June.

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