La violación del modelo de gestión democrático en las cooperativas oleícolas
Abstract
The aim of the work presented here is to show how the problems of organisation and power represent a serious hindrance on the business development of agricultural co-operatives. It should be pointed out that this work is based on a field study which focuses on studying cooperativism in firms producing olive oil. Using a structured questionnaire, personal interviews were held with over 86% of the presidents of the olive oil co-operatives in Jaén (southern Spain), the world’s largest area of olive oil production. The work describes the basic characteristics of the oil-producing industry and highlights the importance of cooperativism in the sector. Subsequently, the distinctive characteristics of the power structure in these firms are analysed among the following collectives: partners, boards of managers and non-member managers.Download Info
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Article provided by CIRIEC-España in its journal CIRIEC-España, revista de economía pública, social y cooperativa.
Volume (Year): (2004)
Issue (Month): 48 (April)
Pages: 167-191
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Related research
Keywords: Participation; democratic management; agricultural co-operatives; bodies of governance; non-member manager.;Find related papers by JEL classification:
- L10 - Industrial Organization - - Market Structure, Firm Strategy, and Market Performance - - - General
- M10 - Business Administration and Business Economics; Marketing; Accounting - - Business Administration - - - General
- M54 - Business Administration and Business Economics; Marketing; Accounting - - Personnel Economics - - - Labor Management
- P13 - Economic Systems - - Capitalist Systems - - - Cooperative Enterprises
- Q10 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - General
- Q13 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Markets and Marketing; Cooperatives; Agribusiness
References
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- Rodriguez, Jose Rodriguez & Moral, Adoracion Mozas, 2003. "Educational Level and Training of Human Resources in Farm Cooperatives in the Knowledge-Based Society: An Empirical Study," Journal of Rural Cooperation, Hebrew University, Center for Agricultural Economic Research, vol. 31(2).
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