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Spatial diversity in small-scale fishing: A socio-cultural interpretation of the Nile perch sector on Lake Victoria, Uganda

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  • Joost Beuving

Abstract

This paper discusses spatial patterns in small-scale fishing in Africa. It is located in Lake Victoria where since the 1990s a vibrant Nile perch fishing for overseas export developed. Focusing on a very small area in the Ugandan part of the lake, the paper uncovers a larger diversity in fishermen's responses to the dynamic environment of the Nile perch sector than a widely adopted generic model predicts. To understand this better, the paper looks at the social practices of Nile perch fishermen, uncovering the operation of different, spatially situated, fishing styles. These styles structure the social relations that the fishermen mobilise, the symbolic meanings they attach to their gear, and the values that inspire their decision-making. By thus looking at socio-cultural factors the paper hopes to contribute to an emerging spatial perspective on small-scale fishing in Africa that begins with an interest in actual social practice.

Suggested Citation

  • Joost Beuving, 2015. "Spatial diversity in small-scale fishing: A socio-cultural interpretation of the Nile perch sector on Lake Victoria, Uganda," Tijdschrift voor Economische en Sociale Geografie, Royal Dutch Geographical Society KNAG, vol. 106(1), pages 1-16, February.
  • Handle: RePEc:bla:tvecsg:v:106:y:2015:i:1:p:1-16
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    File URL: http://hdl.handle.net/10.1111/tesg.12081
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    References listed on IDEAS

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    1. Joost Beuving, 2013. "Chequered Fortunes in Global Exports: The Sociogenesis of African Entrepreneurship in the Nile Perch Business at Lake Victoria, Uganda," The European Journal of Development Research, Palgrave Macmillan;European Association of Development Research and Training Institutes (EADI), vol. 25(4), pages 501-517, September.
    2. Jean‐Philippe Platteau, 1989. "The Dynamics of Fisheries Development in Developing Countries: A General Overview," Development and Change, International Institute of Social Studies, vol. 20(4), pages 565-597, October.
    3. Stefano Ponte, 2007. "Bans, tests, and alchemy: Food safety regulation and the Uganda fish export industry," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 24(2), pages 179-193, June.
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    1. Veronica Mpomwenda & Tumi Tómasson & Jón Geir Pétursson & Anthony Taabu-Munyaho & Herbert Nakiyende & Daði Mar Kristófersson, 2022. "Adaptation Strategies to a Changing Resource Base: Case of the Gillnet Nile Perch Fishery on Lake Victoria in Uganda," Sustainability, MDPI, vol. 14(4), pages 1-20, February.

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