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Take-up of Free School Meals: Price Effects and Peer Effects

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  • Angus Holford

Abstract

type="main" xml:id="ecca12147-abs-0001"> 29% of the 1.4 million eligible children do not participate in the UK's Free School Meals programme. Like other welfare benefits, take-up of free school meals is affected by stigma and lack of information. This paper uses a fixed-effect instrumental variables strategy to evaluate the role of peer-group participation in overcoming these barriers. Identification of endogenous peer effects is achieved by exploiting a scheme that extended free school meal entitlement to all children in some areas. Results show that a 10 percentage point rise in peer-group take-up reduces non-participation by 3.3–4.0 percentage points, or between 29% and 35%.

Suggested Citation

  • Angus Holford, 2015. "Take-up of Free School Meals: Price Effects and Peer Effects," Economica, London School of Economics and Political Science, vol. 82(328), pages 976-993, October.
  • Handle: RePEc:bla:econom:v:82:y:2015:i:328:p:976-993
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    File URL: http://hdl.handle.net/10.1111/ecca.2015.82.issue-328
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    1. John S. Akin & David K. Guilkey & Barry M. Popkin & James H. Wyckoff, 1983. "The Demand for School Lunches: An Analysis of Individual Participation in the School Lunch Program," Journal of Human Resources, University of Wisconsin Press, vol. 18(2), pages 213-230.
    2. Ethan Cohen-Cole & Giulio Zanella, 2008. "Welfare Stigma or Information Sharing? Decomposing Social Interactions Effects in Social Benefit Use," Department of Economics University of Siena 531, Department of Economics, University of Siena.
    3. Aizer, Anna & Currie, Janet, 2004. "Networks or neighborhoods? Correlations in the use of publicly-funded maternity care in California," Journal of Public Economics, Elsevier, vol. 88(12), pages 2573-2585, December.
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    Cited by:

    1. Yaru Chen & Xiao Han & Siyao Lv & Boyao Song & Xinye Zhang & Hongxun Li, 2022. "The Influencing Factors of Pro-Environmental Behaviors of Farmer Households Participating in Understory Economy: Evidence from China," Sustainability, MDPI, vol. 15(1), pages 1-20, December.
    2. Ha Trong Nguyen & Huong Thu Le & Luke B Connelly, 2021. "Who's declining the “free lunch”? New evidence from the uptake of public child dental benefits," Health Economics, John Wiley & Sons, Ltd., vol. 30(2), pages 270-288, February.
    3. Julie Janssens & Natascha Van Mechelen, 2017. "Who is to Blame? An Overview of the Factors Contributing to the Non-Take-Up of Social Rights," Working Papers 1708, Herman Deleeck Centre for Social Policy, University of Antwerp.
    4. Altindag, Duha T. & Baek, Deokrye & Lee, Hong & Merkle, Jessica, 2020. "Free lunch for all? The impact of universal school lunch on student misbehavior," Economics of Education Review, Elsevier, vol. 74(C).
    5. Deokrye Baek & Yongjun Choi & Hong Lee, 2019. "Universal Welfare May Be Costly: Evidence from School Meal Programs and Student Fitness in South Korea," Sustainability, MDPI, vol. 11(5), pages 1-18, March.

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