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The Demand for Salmon in the European Union: The Importance of Product Form and Origin

Author

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  • Frank Asche
  • Trond Bjørndal
  • Kjell G. Salvanes

Abstract

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Suggested Citation

  • Frank Asche & Trond Bjørndal & Kjell G. Salvanes, 1998. "The Demand for Salmon in the European Union: The Importance of Product Form and Origin," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 46(1), pages 69-81, March.
  • Handle: RePEc:bla:canjag:v:46:y:1998:i:1:p:69-81
    DOI: j.1744-7976.1998.tb00082.x
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    Cited by:

    1. Awal, M. A. & Sabur, S. Abdus & Mia, M. I. A., 2008. "Estimation Of Vegetable Demand Elasticities In Bangladesh: Application Of Almost Ideal Demand System Model," Bangladesh Journal of Agricultural Economics, Bangladesh Agricultural University, vol. 31(1-2), pages 1-26, December.
    2. Haoatai, Heinarii & Monypenny, Richard, 2011. "Export demand for Tahitian black pearls," Australasian Agribusiness Review, University of Melbourne, Department of Agriculture and Food Systems, vol. 19, pages 1-16.
    3. Lin, Dayan & Wu, Guosong & Zhu, Jing & Yang, Fan & Aniah, Dominic, 2015. "A Study on the Impact of Constraints from Exporters' Exporting Prowess on Source Distribution of China's Soybean Imports," 2015 Conference, August 9-14, 2015, Milan, Italy 211562, International Association of Agricultural Economists.
    4. Diotallevi, Francesco, 2010. "L’analisi della domanda degli oli extravergine d’oliva in Italia Un’applicazione del modello A.I.D.S [The analysis of the demand for extra virgin olive oil in Italy An application of the AIDSmodel]," MPRA Paper 41469, University Library of Munich, Germany.
    5. Poudel, Pawan & Keithly, Walter R., Jr., 2008. "Analysis of United States and European Union Import Demand for Shrimp," 2008 Annual Meeting, February 2-6, 2008, Dallas, Texas 6748, Southern Agricultural Economics Association.
    6. Frank Asche, 2001. "Testing the effect of an anti-dumping duty: The US salmon market," Empirical Economics, Springer, vol. 26(2), pages 343-355.
    7. Andrew Muhammad & Terrill R. Hanson, 2009. "The importance of product cut and form when estimating fish demand: the case of U.S. Catfish," Agribusiness, John Wiley & Sons, Ltd., vol. 25(4), pages 480-499.

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