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146 Chain Failure and Chain Goods: Re-thinking Value Chain Upgrading and Promotion in Developing Countries

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  • Griffith, Garry
  • Baker, Derek
  • Fleming, Euan
  • Mounter, Stuart
  • Malcolm, Bill
  • Umberger, Wendy

Abstract

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Suggested Citation

  • Griffith, Garry & Baker, Derek & Fleming, Euan & Mounter, Stuart & Malcolm, Bill & Umberger, Wendy, 2017. "146 Chain Failure and Chain Goods: Re-thinking Value Chain Upgrading and Promotion in Developing Countries," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 8(2), March.
  • Handle: RePEc:ags:ijofsd:277573
    DOI: 10.22004/ag.econ.277573
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    References listed on IDEAS

    as
    1. Daria Taglioni & Deborah Winkler, 2016. "Making Global Value Chains Work for Development," World Bank Publications - Books, The World Bank Group, number 24426, December.
    2. Ewert, Joachim & Hanf, Jon, 2015. "Influence Strategies in South African Wine Value Chains," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 6(4), pages 1-12, November.
    3. Grant, Bligh & Fleming, Euan & Mounter, Stuart & McFarlane, Jim & Griffith, Garry, 2014. "Collective action in the value chain: A conceptual framework for analysis and policy for the Australian wine industry," 2014 Conference (58th), February 4-7, 2014, Port Macquarie, Australia 165838, Australian Agricultural and Resource Economics Society.
    4. Giuliani, Elisa & Pietrobelli, Carlo & Rabellotti, Roberta, 2005. "Upgrading in Global Value Chains: Lessons from Latin American Clusters," World Development, Elsevier, vol. 33(4), pages 549-573, April.
    5. John Humphrey & Hubert Schmitz, 2004. "Chain governance and upgrading: taking stock," Chapters, in: Hubert Schmitz (ed.), Local Enterprises in the Global Economy, chapter 13, Edward Elgar Publishing.
    6. Trienekens, Jacques H., 2011. "Agricultural Value Chains in Developing Countries A Framework for Analysis," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 14(2), pages 1-32, May.
    7. John Humphrey & Hubert Schmitz, 2002. "How does insertion in global value chains affect upgrading in industrial clusters?," Regional Studies, Taylor & Francis Journals, vol. 36(9), pages 1017-1027.
    8. Fromm, Ingrid, 2007. "Upgrading in Agricultural Value Chains: The Case of Small Producers in Honduras," GIGA Working Papers 64, GIGA German Institute of Global and Area Studies.
    9. World Bank, 2005. "Food Safety and Agricultural Health Standards : Challenges and Opportunities for Developing Country Exports," World Bank Publications - Reports 8491, The World Bank Group.
    10. Ponte, Stefano & Ewert, Joachim, 2009. "Which Way is "Up" in Upgrading? Trajectories of Change in the Value Chain for South African Wine," World Development, Elsevier, vol. 37(10), pages 1637-1650, October.
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    Cited by:

    1. Zenal Asikin & Derek Baker & Renato Villano & Arief Daryanto, 2020. "Business Models and Innovation in the Indonesian Smallholder Beef Value Chain," Sustainability, MDPI, vol. 12(17), pages 1-13, August.
    2. Griffith, G. & Fleming, E. & Mounter, S. & Hartmann, M. & Simons, J., 2018. "Food Value Chain Coordination in Practice: European and Australian case studies of the creation of chain good innovations," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277339, International Association of Agricultural Economists.
    3. Fleming, Euan & Griffith, Garry & Mounter, Stuart & Baker, Derek, 2018. "Consciously Pursued Joint Action: Agricultural and Food Value Chains as Clubs," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 9(2), March.
    4. Fleming, Euan & Griffith, Garry & Mounter, Stuart & Hartmann, Monika & Simons, Johannes, 2018. "Food Value Chain Coordination in Practice: European and Australian Case Studies of the Creation of Chain Good Innovations," 2018 International European Forum (163rd EAAE Seminar), February 5-9, 2018, Innsbruck-Igls, Austria 276878, International European Forum on System Dynamics and Innovation in Food Networks.
    5. Rohr, Sarah & Mounter, Stuart & Fleming, Euan & Griffith, Garry, 2020. "A Diagrammatic Framework for Accounting for Externalities in Agriculture and Food Sector Value Chains," Australasian Agribusiness Review, University of Melbourne, Department of Agriculture and Food Systems, vol. 28(5), December.

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