Content
1924, Volume 6, Issue 1
- 98-103 The English Land Situation: Discussion by De Witt C. King
by De Witt C. King - 104-105 The English Land Situation: Discussion by B. H. Hibbard
by B. H. Hibbard - 106-116 The Commodity Cooperative Association—Its Strength and Weakness
by H. E. Erdman - 117-120 The Commodity Cooperative Association—Its Strength and Weakness: Discussion by Carl Williams
by Carl Williams - 120-123 The Commodity Cooperative Association—Its Strength and Weakness: Discussion by O. B. Jesness
by O. B. Jesness
1923, Volume 5, Issue 4
- 185-197 The Use of "Pars" and "Normal" in Forecasting Crop Production
by W. F. Callander & Joseph A. Becker - 198-213 On the Use of Partial Correlation in the Analysis of Farm Management Data
by Mordecai Ezekiel - 214-231 A Study of Farm Ownership in Massachusetts
by Lorian P. Jefferson - 232-232 Food Production in War. By Thomas Hudson Middleton, K. B. E., C. B., L. L. D., Deputy Director-General, Food Production Department. (Oxford: At the Clarendon Press published on behalf of the Carnegie Endowment for International Peace, Pp xix, 373.)
by Louis G. Michael - 233-235 Principles of Marketing. By Fred E. Clark, Ph. D. (New York: Macmillan Company, 1922, pp. xiii + 570, $3.00.)
by John D. Black
1923, Volume 5, Issue 3
- 129-146 Possibilities of Improving Marketing Through Better Organization
by H. Bruce Price & R. M. Green - 147-152 A Grower's Marketing Machine
by R. E. Hanley - 153-162 A Statistical Analysis of Farm Management Data
by C. C. Taylor - 163-165 Farm Labor Supply and Business
by George C. Haas - 166-167 Notes on the Agricultural Situation
by A. B. Genung - 168-175 Report of Teaching Committee of the American Farm Economic Association
by W. D. Nicholls
1923, Volume 5, Issue 2
- 65-78 The Objectives in Agricultural Cost Accounting
by Henry C. Taylor - 79-85 The Problem of Interest and Rent in Cost Determination
by W. E. Grimes - 86-101 Fallacies of a Plan to Fix Prices of Farm Products by Government Control of the Exportable Surplus
by Eric Englund - 102-104 The Agricultural Bloc. By Senator Arthur Capper, (Harcourt, Brace & Company, New York, 1922, Pp VII, 171. $1.35.)
by W. J. Spillman - 104-105 The Farmer and His Community. By Professor Dwight Sanderson, New York State College of Agriculture. (Harcourt, Brace and Company, New York, 1922, Pp VIII, 249. $1.35.)
by C. J. Galpin - 105-106 The Labor Movement and the Farmer. By Hayes Robbins, (Harcourt, Brace and Company, New York, 1922, Pp VI, 195. $1.35.)
by Charles L. Stewart - 106-107 The County Agent and the Farm Bureau. By M. C. Burritt, (Harcourt, Brace & Company, New York, 1922, Pp XVI, 269. $1.35.)
by C. B. Smith - 107-108 The Grange Master and Lecturer. By Jennie Buell. (Harcourt, Brace and Company, New York, 1922, Pp III, 178. Price, $1.35.)
by A. M. Loomis - 108-109 Report of Committee on Research
by H. E. Erdman
1923, Volume 5, Issue 1
- 1-15 The Farmers' Influence over Prices
by B. H. Hibbard - 16-25 Controlling Agricultural OutputAdjusting Production to Demand Benefits Both the Farmer and the Public
by H. A. Wallace - 25-27 Controlling Agricultural Output: Discussion
by Elwood Mead - 28-35 The use Crop Reports by Farmers
by Leon M. Estabrook - 36-52 Application of the Law of Diminishing Returns to Some Fertilizer and Feed Data
by W. J. Spillman - 56-61 Report of Extension Committee
by H. M. Dixon & Lynn Robertson & C. R. Arnold & M. R. Benedict & C. E. Ladd
1922, Volume 4, Issue 4
- 193-208 The Decline of Prices of Cereals
by Alonzo Englebert Taylor - 209-214 Notes on Farm Accounting in Some European Countries
by G. F. Warren - 215-228 The Crop Reporting Systems of Europe
by W. F. Callander - 229-231 Expansion of Live Stock Reporting by the Bureau of Agricultural Economics
by W. F. Callander - 232-233 Costs, Profits and Practices of the Can-House Tomato Industry in New Jersey. New Jersey Bulletin No. 353. By Frank App and Allen G. Waller
by R. F. Taber - 234-236 The Rural Community. By Llewellyn MacGarr, M. A. (New York: Macmillan Company, 1922, Pp XV + 239, $1.80.)
by C. E. Lively
1922, Volume 4, Issue 3
- 129-136 The Effect of Freight Rates on Agricultural Geography
by B. H. Hibbard - 137-143 The Farmer and the Railways
by Honorable Sydney Anderson - 144-149 Farm Prices and Railway Rates
by Julius H. Parmelee - 150-151 National Transportation Institute
by Bird M. Robinson - 152-153 The Relation of Farm Management and Marketing to Economics
by G. F. Warren - 154-155 An Erroneous Method of Calculating Depreciation
by G. F. Warren - 173-175 Marketing Agricultural Products. By Benjamin Horace Hibbard. (New York: D. Appleton and Company. 1921. Pp. xv, 389.) and Efficient Marketing for Agriculture. By Theodore Macklin. (New York: The Macmillan Company. 1921. Pp. xviii, 418.)
by John T. Horner - 175-175 Labor and Material Requirements of Field Crops. By L. A. Moore-house and O. A. Juve, Office of Farm Management and Farm Economics. United States Department of Agriculture Bulletin No. 1000
by Frank App. - 175-177 Farm Management. By R. L. Adams. (McGraw-Hill Book Company, New York, N. Y. 1921.)
by W. I. Myers - 177-179 A Selected List of Marketing Bulletins
by Theodore Macklin
1922, Volume 4, Issue 2
- 65-78 The Cityward Movement
by John G. Thompson - 80-88 The Outlook for Cooperative Marketing
by E. G. Nourse - 88-91 The Outlook for Cooperative Marketing: Discussion
by H. W. Moorhouse - 92-100 The Development of the American Farm Economic Association
by Dr. Henry C. Taylor
1922, Volume 4, Issue 1
- 1-12 Research in Farm Economics and Farm Management
by W. F. Handschin - 1-33 Have You Paid Your Dues for the Year 1922?
by J. I. Falconer - 13-24 Some Factors of Success in Corn Belt Farming
by C. L. Meharry - 24-25 Some Factors of Success in Corn Belt Farming: Discussion by E. C. Young, Purdue University
by E. C. Young - 26-31 Farm Credits
by Dr. J. T. Holdsworth - 31-33 Farm Credits: Discussion: E. S. Bayard, Editor
by E. S. Bayard - 34-41 Who Owns the Agricultural Land in the United States?
by George S. Wehrwein - 41-45 Who Owns the Agricultural Land in the United States?: Discussion by Dr. C. L. Stewart
by C. L. Stewart - 53-60 State Programs of Work in Farm Management and Farm Economics
by R. L. Adams & E. G. Nourse & O. G. Lloyd & Byron Hunter & W. C. Jensen & C. E. Allred & B. H. Hibbard
1921, Volume 3, Issue 4
- 161-167 Changes in Farm Organization and Farm Practice as Shown by a Study of the Business Side of Farming in Several Sections of the Country
by H. M. Dixon - 168-175 Farm Tenancy in 1920
by B. H. Hibbard - 176-182 Economic Conditions Causing the Two-Day Cattle Market at Chicago and the Effect of the Zoning Law
by R. H. Wilcox - 183-188 State Programs of Work in Farm Management and Farm Economics
by W. I. Myers & H. C. Mason - 189-193 Report of the Extension Committee of the Farm Economic Association
by H. C. M. Case
1921, Volume 3, Issue 3
- 113-121 Farm Management as Insurance for the Northern Great Plains Area of North Dakota
by Cap E. Miller - 122-127 Size of Initial Payment Required to Permit Purchase of a Farm in a Given Time
by George Stewart - 128-141 Labor and Material Requirements in the Production of Commercial Field Beans
by R. S. Washburn - 141-141 Review of Farmers' Bulletin No. 1093 "Influence of the Tractor on Use of Horses."
by Frank App - 142-145 Status of Coöperative Live Stock Marketing in Missouri
by Ralph Loomis - 146-146 The Length of the Farmer's Working Day
by George A. Pond - 147-151 State Programs in Agricultural Economics and Farm Management—Minnesota, Ohio, Kansas and Missouri
by Andrew Boss & J. I. Falconer & W. E. Grimes & J. N. Lipscomb - 155-156 Report of Committee on Experiment Station Funds and Work
by Andrew Boss
1921, Volume 3, Issue 2
- 49-61 The Packer and the Farmer
by Walter Y. Durand - 62-72 Beef Cattle Feeding Costs
by R. H. Wilcox - 73-81 The Trend of Prices
by Nat C. Murray - 82-90 Wages of Management
by John A. Hopkins - 91-99 The Farm Power Problem
by H. R. Tolley - 100-102 Report of the Committee on Teaching for the Year 1920
by W. E. Grimes - 103-103 Farm Management Work in Georgia
by J. R. Fain - 104-105 Farm Organization and Management Projects in Illinois
by W. F. Handschin - 105-106 Rural Economics Work in Nebraska
by H. C. Filley - 106-107 Farm Management Investigation Work of the Montana Experiment Station
by E. L. Currier - 109-110 Illinois Bulletin No. 231 Entitled, "The Horse and the Tractor," an Economic Study of Their Use on Farms in Central Illinois, by W. F. Handschin, J. B. Andrews, and E. Rauchenstein
by Frank App - 110-110 Cornell Memoir No. 34, "An Economic Study of Farm Layout," by W. I. Meyers
by Frank App
1921, Volume 3, Issue 1
- 1-9 The Adjustment of the Farm Business to Declining Price Levels
by H. C. Taylor - 1-15 Farm Management Activities of County Agents
by H. C. M. Case - 10-15 The Farm Labor Problem
by D. D. Lescohier - 16-19 Discussion Relating to Inward and Outward Movement of Agriculturists
by A. L. Barkman - 20-23 Farm Labor Experience of the Employment Service of Canada
by Bryce M. Stewart - 24-29 Fundamentals of Coöperative Marketing
by Asher Hobson - 30-40 The Choice of Crop Enterprises Based on Returns for Labor
by Andrew Boss - 41-44 Report of Committee on Farm Economic Investigational Work, the American Farm Economic Association
by Theodore Macklin
1920, Volume 2, Issue 4
- 177-193 Can the Farms of the United States Pay for Themselves?
by George Stewart - 194-199 Marketing as a Problem for Farm Demonstrators
by B. H. Hibbard
1920, Volume 2, Issue 3
- 121-135 Land Speculation
by Richard T. Ely - 136-140 Studies of Land Values in Iowa
by O. G. Lloyd - 141-154 Some Salient Features in Farm Organization
by Prof. W. F. Handschin - 155-162 Problems of the Farm Manager
by Edwin Mayland - 163-168 Social Significance of Hired Labor Small Holdings and Small Farms
by F. A. Pearson - 169-171 The Horse and the Farm Tractor
by D. S. Fox - 172-174 Report of the Committee on Teaching for the Year 1919
by W. F. Handschin
1920, Volume 2, Issue 2
- 1-82 Farm Management Extension Work
by H. C. M. Case - 61-69 Prices of Farm Products
by G. F. Warren - 70-82 Agricultural and Prices
by John D. Willard - 83-86 Some Fundamental Problems in Marketing Farm Products
by George Livingston - 87-100 Farm Business Analysis Studies
by H. M. Dixon - 100-100 The Economic Temper of the Farmer
by Frank App. - 101-109 The Human Side of Farm Economy
by C. J. Galpin - 110-114 Are Farm Workers' Tracts Advisable?
by Charles L. Stewart
1920, Volume 2, Issue 1
- 1-35 Report of Committee on Cost Investigations. Tenth Annual Meeting, American Farm Economic Association
by G. F. Warren - 1-58 Report of Committee on Experiment Station Funds and Work. November, 1919
by T. P. Cooper - 1-60 Report of Committee on Membership and Journal Policy and Tenth Annual Meeting, American Farm Economic Association
by J. I. Falconer - 4-8 President's Address, American Farm Economic Association Chicago, Illinois, November 11, 1919
by J. R. Fain - 9-22 The Field in Farm Management Demonstration
by H. C. M. Case - 23-29 Coöperation with Farm Bureaus in Farm Management Demonstrations
by S. H. Thompson - 30-35 An Enterprise Cost Study in Kentucky
by W. D. Nicholls - 36-44 The Application of Investigational Data to the Reorganization of the Farm
by Andrew Boss - 45-55 The Work of the Office of Farm Management and Its Relation to the Agricultural Experiment Stations
by H. C. Taylor - 56-58 Summary of Report of Committee on Extension Work—November, 1919
by C. L. Goodrich
1919, Volume 1, Issue 3
- 85-88 Important Factors in the Cost of Producing Wheat
by Andrew Boss - 89-96 Principles Involved in Fixing the Price of Milk
by F. A. Pearson - 97-101 Milk Production Costs
by E. G. Misner - 102-108 The Influence of Good Farm Organization in Costs of Production
by W. F. Handschin - 109-114 American Association for Agricultural Legislation
by Richard T. Ely - 115-123 Primary Versus Derivative Foods in Times of Food Shortage
by Herbert W. Mumford & Roy H. Wilcox - 124-136 Methods of Maintaining Fertility on Successful New Jersey Farms
by Frank App
1919, Volume 1, Issue 2
- 44-55 Farm Management Demonstrations in New York State, 1919A Demonstration for the Sixth Year
by G. P. Scoville - 57-64 Farm Management Demonstrations—Past, Present and Future
by M. C. Burritt - 65-69 Constructive Criticism of Extension and Demonstration Work in Farm Management
by Edward C. Johnson - 70-73 Relationships between Extension and Investigation Work in Farm Management
by C. B. Smith - 74-75 American Farm Economic Association: Report of Committee on Extension Work, Baltimore Meeting, January, 1919
by C. L. Goodrich
1919, Volume 1, Issue 1
- 3-7 President's Address, American Farm Management Association, Baltimore, MD., January 8, 1919
by G. A. Billings - 8-11 The Farm Labor Outlook for 1919
by G. I. Christie - 12-23 Some After-the-War Problems in Agriculture
by G. F. Warren - 24-37 Some Points Brought out by Successive Surveys of the Same Farms
by H. W. Hawthorne
0000, Volume 91, Issue 3
- 854-855 Just, Richard E., Julian M. Alston, and David Zilberman, Editors. Regulating Agricultural Biotechnology: Economics and Policy. New York: Springer, 2006, 732 pp., $149.00
by Leslie J. Butler - 855-857 Gentry, B., Q. Newcomer, S. Anisfeld, and M. Fotos, Editors. Emerging Markets for Ecosystem Services: A Case Study of the Panama Canal Watershed. Binghamton, NY:Haworth Press, 2007, 387 pp., $148.00
by Robert Hearne - 857-859 Adger, W. Neil, Jouni Paavoli, Saleemul Huq, and M.J. Mace, Editors. Fairness in Adaptation to Climate Change. Cambridge, MA: MIT Press, 2006, xvi + 335 pp., $62.00
by Robert Mendelsohn - 859-860 Perloff, Jeffrey M., Larry S. Karp, and Amos Golan, Editors. Estimating Market Power and Strategies. Cambridge,UK: Cambridge University Press, 2007, 352 pp., $88.99
by Charles B. Moss - 860-862 Evenson, Robert E. and Terri Raney, Editors. The Political Economy of Genetically Modified Foods. Cheltenham, UK: Edward Elgar Publishing Ltd., 2007, 485 pp., £112.50
by Suzanne Thornsbury