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Revival of agricultural cooperatives in Uganda

Author

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  • Kwapong, Nana Afranaa
  • Korugyendo, Patrick Lubega

Abstract

Due to their highly democratic and locally autonomous nature, cooperatives have a potentially strong role in reducing poverty and social exclusion, and promoting rural and national development (Develtere et al. 2008; Birchall 2004, 2003). However, the development of cooperatives has been limited by inadequate research. There is a dearth of up to date literature on the status of African cooperatives since the liberalization of the agriculture sector in the mid-1990s (Wanyama et al. 2008). In addition, policymakers, practitioners, and others harbor outdated views on cooperatives, hampering progress in the sector. Cooperatives in Uganda, especially those involved in cash crops, successfully provided agricultural-related services to farmers until the mid-1980s. At that time, due to political instability, liberalization of markets, and mismanagement, among other reasons, almost all the cooperatives failed. However, a few survived, and cooperatives are enjoying a revival in Uganda. This policy note is based on a case study of the recent revival and reform of the agricultural cooperative sector in Uganda.

Suggested Citation

  • Kwapong, Nana Afranaa & Korugyendo, Patrick Lubega, 2010. "Revival of agricultural cooperatives in Uganda," USSP working papers 10, International Food Policy Research Institute (IFPRI).
  • Handle: RePEc:fpr:ussppn:10
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    Citations

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    Cited by:

    1. Evgeny Latynskiy & Thomas Berger, 2017. "Assessing the Income Effects of Group Certification for Smallholder Coffee Farmers: Agent-based Simulation in Uganda," Journal of Agricultural Economics, Wiley Blackwell, vol. 68(3), pages 727-748, September.
    2. Nana Afranaa Kwapong, 2013. "Restructured agricultural cooperative marketing system in Uganda: study of the Tripartite Cooperative Model," Euricse Working Papers 1357, Euricse (European Research Institute on Cooperative and Social Enterprises).
    3. Latynskiy, Evgeny & Berger, Thomas, 2016. "Networks of Rural Producer Organizations in Uganda: What Can be Done to Make Them Work Better?," World Development, Elsevier, vol. 78(C), pages 572-586.
    4. Biggeri, Mario & Burchi, Francesco & Ciani, Federico & Herrmann, Raoul, 2018. "Linking small-scale farmers to the durum wheat value chain in Ethiopia: Assessing the effects on production and wellbeing," Food Policy, Elsevier, vol. 79(C), pages 77-91.
    5. Ellinor Isgren & Barry Ness, 2017. "Agroecology to Promote Just Sustainability Transitions: Analysis of a Civil Society Network in the Rwenzori Region, Western Uganda," Sustainability, MDPI, vol. 9(8), pages 1-20, August.
    6. Allan Kayongo & Asumani Guloba & Joseph Muvawala & Andrew Ssali, 2022. "A Framework for Strengthening and Sustaining Cooperatives for Socio-Economic Transformation in Uganda," Applied Economics and Finance, Redfame publishing, vol. 9(2), pages 79-92, May.
    7. Latynskiy, Evgeny & Berger, Thomas, 2015. "UTZ certification for groups of smallholder coffee farmers: Hype of hope?," 2015 Conference, August 9-14, 2015, Milan, Italy 229069, International Association of Agricultural Economists.

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