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The Food Industry Center 2017 Annual Report

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  • The Food Industry Center, University of Minnesota

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  • The Food Industry Center, University of Minnesota, 2017. "The Food Industry Center 2017 Annual Report," Annual Reports 259766, University of Minnesota, The Food Industry Center.
    • Handle: RePEc:ags:umrfar:259766
    DOI: 10.22004/ag.econ.259766
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    File URL: https://ageconsearch.umn.edu/record/259766/files/2017%20Annual%20Report.pdf
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    Cited by:

    1. Child, Michael & Kemfert, Claudia & Bogdanov, Dmitrii & Breyer, Christian, 2019. "Flexible electricity generation, grid exchange and storage for the transition to a 100% renewable energy system in Europe," EconStor Open Access Articles and Book Chapters, ZBW - Leibniz Information Centre for Economics, vol. 139, pages 80-101.
    2. Yang, W.H. & Wong, R.C.P. & Szeto, W.Y., 2018. "Modeling the acceptance of taxi owners and drivers to operate premium electric taxis: Policy insights into improving taxi service quality and reducing air pollution," Transportation Research Part A: Policy and Practice, Elsevier, vol. 118(C), pages 581-593.

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