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America’s Diverse Family Farms: 2017 Edition

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  • Hoppe, Robert

Abstract

This report provides an overview of U.S. farms, including the latest statistics on production, financial performance, and farm household characteristics by farm size categories. Among the findings are that 99 percent of U.S. farms are family farms, and they accounted for 90 percent of farm production in 2016.

Suggested Citation

  • Hoppe, Robert, 2017. "America’s Diverse Family Farms: 2017 Edition," Economic Information Bulletin 266291, United States Department of Agriculture, Economic Research Service.
    • Handle: RePEc:ags:uersib:266291
    DOI: 10.22004/ag.econ.266291
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    Cited by:

    1. Grout, Travis & Ifft, Jennifer & Malinovskaya, Anna, 2021. "Energy income and farm viability: Evidence from USDA farm survey data," Energy Policy, Elsevier, vol. 155(C).
    2. Jonathan R. McFadden & Alicia Rosburg & Eric Njuki, 2022. "Information inputs and technical efficiency in midwest corn production: evidence from farmers' use of yield and soil maps," American Journal of Agricultural Economics, John Wiley & Sons, vol. 104(2), pages 589-612, March.
    3. Williamson, James M. & Bawa, Siraj G., 2018. "Estimated Effects of the Tax Cuts and Jobs Act on Farms and Farm Households," Economic Research Report 276226, United States Department of Agriculture, Economic Research Service.
    4. Siraj G. Bawa & James M. Williamson, 2020. "Distributional Impacts of the Tax Cuts and Jobs Act Using Farm Household Microdata," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 42(4), pages 835-855, December.

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