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Economic Impacts of Restricted Animal Movements in Mexico Due to Increased Mexican Regional Bovine Health Criteria

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  • Cunningham, Megan E.
  • Peel, Derrell S.

Abstract

Tuberculosis restrictions on animal movement have important implications for Mexican producers and consumers as well as the U.S. beef cattle industry. The restrictions cause decreased Mexican cattle exports, increased domestic fed beef production, and decreased fed beef imports. The Mexican beef industry incurs greater costs due to increased interregional cattle and meat shipments and changes in regional beef cattle production in Mexico.

Suggested Citation

  • Cunningham, Megan E. & Peel, Derrell S., 2006. "Economic Impacts of Restricted Animal Movements in Mexico Due to Increased Mexican Regional Bovine Health Criteria," 2006 Annual Meeting, February 5-8, 2006, Orlando, Florida 35253, Southern Agricultural Economics Association.
    • Handle: RePEc:ags:saeaso:35253
    DOI: 10.22004/ag.econ.35253
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    File URL: https://ageconsearch.umn.edu/record/35253/files/sp06cu01.pdf
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    References listed on IDEAS

    as
    1. Skaggs, Rhonda K. & Acuna, Rene & Torell, L. Allen & Southard, Leland W., 2004. "Live Cattle Exports from Mexico into the United States: Where Do the Cattle Come From and Where Do They Go?," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 19(1), pages 1-6.
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    Keywords

    Livestock Production/Industries;

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