Policy Reform Impact on Food Manufacturing
AbstractThe impact of agricultural policies and their reform is of major concern when addressing issues of growth, innovation and consolidation in the food manufacturing sector. Growth is one of the forces fueling the globalization of food manufacturing activities. Market- and policy-driven forces present a myriad of opportunities to influence growth and reorientation of patterns at the nexus where food manufacturing links the food system. The productivity and international competitiveness of the food manufacturing sector must be evaluated in the context of governmental incentives, international standards and the emerging supply- and value-chains.
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Bibliographic InfoPaper provided by International Agricultural Policy Reform and Adjustment Project (IAPRAP) in its series Policy Reform and Adjustment Workshop, October 23-25, 2003, Imperial College London, Wye Campus with number 15743.
Date of creation: 2003
Date of revision:
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Web page: http://agadjust.aers.psu.edu/
total factor productivity growth; intercountry impacts; dairy products; meat products; sugar; Agribusiness; Agricultural and Food Policy;
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