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Empirical Evidence On The Motives For Mergers And Acquisitions In Eight Food Industries Author info | Abstract | Publisher info | Download info | Related research | Statistics Ollinger, Michael
Nguyen, Sang V.
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This paper investigates the motives for mergers and acquisitions in eight U.S. food products industries from1977-92. Results show that acquired plants were highly productive before mergers and realized an increase in productivity growth in the post-merger period.
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Paper provided by American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) in its series 2003 Annual meeting, July 27-30, Montreal, Canada with number
22176.
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Date of creation: 2003Date of revision:
Handle: RePEc:ags:aaea03:22176Contact details of provider: Postal: 555 East Wells Street, Suite 1100, Milwaukee, Wisconsin 53202 Phone: (414) 918-3190 Fax: (414) 276-3349 Email: Web page: http://www.aaea.org More information through EDIRC
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Keywords: Food product industries ; mergers and acquisitions ; labor productivity. ; Agribusiness ; References listed on IDEAS Please report citation or reference errors to , or , if you are the registered author of the cited work, log in to your RePEc Author Service profile , click on "citations" and make appropriate adjustments.:
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Discussion Papers
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[Downloadable!]
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Shleifer, Andrei & Vishny, Robert W., 1989.
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Matsusaka, John G, 1993.
"Target Profits and Managerial Discipline during the Conglomerate Merger Wave ,"
Journal of Industrial Economics ,
Blackwell Publishing, vol. 41(2), pages 179-89, June.
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