How distance and different areas of cultivation determine European food and agricultural trade flows
AbstractIn this contribution it is argued and empirical proven, complementary to the existing literature, that distance to a trading partner especially in agricultural trade does not only reflect transport costs but also different areas of cultivation. The study accounts for the described patterns by modeling different areas of cultivation. Without doing so the effect of distance would be underestimated.
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Bibliographic InfoPaper provided by German Association of Agricultural Economists (GEWISOLA) in its series 53rd Annual Conference, Berlin, Germany, September 25-27, 2013 with number 156226.
Date of creation: 2013
Date of revision:
Food and agricultural trade; distance; growing areas; panel analysis; Germany; gravity approach; International Relations/Trade;
This paper has been announced in the following NEP Reports:
- NEP-AGR-2013-09-24 (Agricultural Economics)
- NEP-ALL-2013-09-24 (All new papers)
- NEP-EUR-2013-09-24 (Microeconomic European Issues)
- NEP-GEO-2013-09-24 (Economic Geography)
- NEP-INT-2013-09-24 (International Trade)
Please report citation or reference errors to , or , if you are the registered author of the cited work, log in to your RePEc Author Service profile, click on "citations" and make appropriate adjustments.:
- Joao Santos Silva & Silvana Tenreyro, 2005.
"The Log of Gravity,"
CEP Discussion Papers
dp0701, Centre for Economic Performance, LSE.
- Joao Santos Silva & Silvana Tenreyro, 2005. "The log of gravity," LSE Research Online Documents on Economics 3744, London School of Economics and Political Science, LSE Library.
- Santos Silva, Joao & Tenreyro, Silvana, 2005. "The Log of Gravity," CEPR Discussion Papers 5311, C.E.P.R. Discussion Papers.
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