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Can Education Be a Barrier to Technology Adoption?

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  • Uematsu, Hiroki
  • Mishra, Ashok K.

Abstract

The objective of this study is to test the widely‐held belief that the effect of education has a positive impact on technology adoption. Using 2006 Agricultural Resource Management Survey "ARMS" data, we estimate a simultaneous equations model to integrate farmers’ labor allocation decision with adoption of GM crops and precision farming. We confirm that the marginal effect of education on technology adoption is significantly larger for large farms for both GM crops and precision farming and it is unexpectedly negative for GM crops at all levels of farm size. These results suggest that formal education can be a barrier to technology adoption, especially for small scale farmers who have higher tendency to work off‐farm.

Suggested Citation

  • Uematsu, Hiroki & Mishra, Ashok K., 2010. "Can Education Be a Barrier to Technology Adoption?," 2010 Annual Meeting, July 25-27, 2010, Denver, Colorado 61630, Agricultural and Applied Economics Association.
    • Handle: RePEc:ags:aaea10:61630
    DOI: 10.22004/ag.econ.61630
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    References listed on IDEAS

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    1. Huffman, Wallace E, 1980. "Farm and Off-Farm Work Decisions: The Role of Human Capital," The Review of Economics and Statistics, MIT Press, vol. 62(1), pages 14-23, February.
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    2. Chilemba, Joanna & Ragasa, Catherine, 2018. "The impact of a farmer business school program on incomes of smallholder farmers: Insights from central Malawi," MaSSP working papers 23, International Food Policy Research Institute (IFPRI).
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    4. Mihasina Harinaivo Andrianarimanana & Pu Yongjian, 2021. "Importance of the Improvement in the Agricultural Technology of Sub-Saharan Africa on Local Economic Development and International Trade," Sustainability, MDPI, vol. 13(5), pages 1-14, February.
    5. Emmanuel Oladeji Alamu & Pheneas Ntawuruhunga & Terence Chibwe & Ivor Mukuka & Martin Chiona, 2019. "Evaluation of cassava processing and utilization at household level in Zambia," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(1), pages 141-150, February.
    6. Bortamuly, Alin Borah & Goswami, Kishor, 2015. "Determinants of the adoption of modern technology in the handloom industry in Assam," Technological Forecasting and Social Change, Elsevier, vol. 90(PB), pages 400-409.
    7. Temitayo A. Adeyemo & Victor O. Okoruwa, 2018. "Value Addition and Productivity Differentials in the Nigerian Cassava System," Sustainability, MDPI, vol. 10(12), pages 1-22, December.
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