Are changes in consumer demand and concentration in food retail altering market structures so that integrated production practices like IPM and ICM will become not only widely adopted but essential if growers want to maintain access to markets? Data on the European fresh produce sector are analyzed, applying Randall Bartlett's economic theory of power. The authors conclude that if current trends continue, then the answer to the question posed could soon be, "yes."
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Paper provided by American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) in its series 2001 Annual meeting, August 5-8, Chicago, IL with number
20715.
Length: Date of creation: 2001 Date of revision: Handle: RePEc:ags:aaea01:20715
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