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Market Efficiency, Agriculture and Prosperity in Rural Australia

In: Globalisation, Agriculture and Development

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Listed:
  • Bill Pritchard
  • Matthew Tonts

Abstract

This book explores the links between globalization, agriculture and development in a number of contemporary Asia-Pacific nations. It highlights the complex and diversified nature of agricultural change in these contexts, and the ways in which this shapes patterns of economic and social development. Globalisation, Agriculture and Development shows that while agriculture continues to play an important role in local, regional and national development, both the industry and the communities it supports are facing an increasing number of economic, social and environmental challenges.

Suggested Citation

  • Bill Pritchard & Matthew Tonts, 2011. "Market Efficiency, Agriculture and Prosperity in Rural Australia," Chapters, in: Matthew Tonts & M. A.B. Siddique (ed.), Globalisation, Agriculture and Development, chapter 3, Edward Elgar Publishing.
  • Handle: RePEc:elg:eechap:13085_3
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    File URL: https://www.elgaronline.com/view/9781847208187.00007.xml
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    References listed on IDEAS

    as
    1. Jones, Evan, 1994. "Bureaucratic Politics and Economic Policy: The Evolution of Trade Policy in the 1970s & 1980s," Working Papers 212, University of Sydney, School of Economics.
    2. Fraser, Iain, 2003. "The Role of Contracts in Wine Grape Supply Coordination: An Overview," Australasian Agribusiness Review, University of Melbourne, Department of Agriculture and Food Systems, vol. 11.
    3. Johnson, James D. & Perry, Janet E. & Korb, Penelope J. & Sommer, Judith E. & Ryan, James T. & Green, Robert C. & Durst, Ron L. & Monke, James D., 2001. "Structural and Financial Characteristics of U.S. Farms: 2001 Family Farm Report," Agricultural Information Bulletins 33707, United States Department of Agriculture, Economic Research Service.
    4. repec:syd:wpaper:212 is not listed on IDEAS
    5. Freebairn, John W., 2003. "Economic policy for rural and regional Australia," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 47(3), pages 1-26, September.
    6. Philip McMichael, 2000. "The power of food," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 17(1), pages 21-33, March.
    Full references (including those not matched with items on IDEAS)

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