IDEAS home Printed from https://ideas.repec.org/h/crc/chapte/3-03.html
   My bibliography  Save this book chapter

The resilience of public–social economy partnerships for food justice: a case study

In: New perspectives in the co-production of public policies, public services and common goods

Author

Listed:
  • Alexandrine LAPOUTTE

    (University of Lyon 2, France)

  • Georges ALAKPA

    (University of Lyon 2, France)

Abstract

The aim of this study is to investigate the organizational resilience of recent partnerships that bring together public and non-governmental stakeholders around local food governance. To examine the organizational resilience of these partnerships, we conducted a qualitative case study on the Lyon Sustainable Food Council, in Lyon, France. The findings revealed the strengths and weaknesses of this organization in terms of resilience: it shows a high capacity to absorb shocks, a moderate capacity for renewing and a relatively low capacity for learning. Results that can shed light more broadly on the governance of public sector and social economy partnerships (PSEPs). We found that the partnership has an innovative approach to food justice and appears to avoid market isomorphism, but there is a risk for the balance of stakeholders.

Suggested Citation

  • Alexandrine LAPOUTTE & Georges ALAKPA, 2022. "The resilience of public–social economy partnerships for food justice: a case study," CIRIEC Studies Series, in: Philippe BANCE & Marie-J. BOUCHARD & Dorothea GREILING & CIRIEC (ed.), New perspectives in the co-production of public policies, public services and common goods, volume 3, chapter 3, pages 59-80, CIRIEC - Université de Liège.
  • Handle: RePEc:crc:chapte:3-03
    as

    Download full text from publisher

    File URL: https://www.ciriec.uliege.be/wp-content/uploads/2022/02/CSS3CHAP3.pdf
    Download Restriction: no
    ---><---

    References listed on IDEAS

    as
    1. Fabienne Leloup & Laurence Moyart & Bernard Pecqueur, 2005. "La gouvernance territoriale comme nouveau mode de coordination territoriale ?," Géographie, économie, société, Lavoisier, vol. 7(4), pages 321-332.
    2. Philippe Bance & Malika Ahmed Zaïd-Chertouk & Juan Fernando Álvarez & Cristina Barna & Pierre Bauby & Manuel Belo Moreira & Jean-Claude Boual & Monique Combes-Joret & Pascal Glemain & Miguel Gordo & A, 2018. "Providing Public Goods and Commons. Towards Coproduction and New Forms of Governance for a Revival of Public Action [Offrir des biens publics et des communs. Vers la coproduction et de nouvelles fo," Post-Print halshs-01964961, HAL.
    3. Sophie Michel, 2015. "Les mécanismes à l’origine de la reconstruction de la légitimité. Le cas d’un grossiste en fruits et légumes," Revue française de gestion, Lavoisier, vol. 0(3), pages 171-185.
    4. Ali, Murad & Seny Kan, Konan Anderson & Sarstedt, Marko, 2016. "Direct and configurational paths of absorptive capacity and organizational innovation to successful organizational performance," Journal of Business Research, Elsevier, vol. 69(11), pages 5317-5323.
    5. Camisón, César & Villar-López, Ana, 2014. "Organizational innovation as an enabler of technological innovation capabilities and firm performance," Journal of Business Research, Elsevier, vol. 67(1), pages 2891-2902.
    6. Philippe BANCE (ed.), 2018. "Providing public goods and commons. Towards coproduction and new forms of governance for a revival of public action," CIRIEC Studies Series, CIRIEC - Université de Liège, volume 1, number css1.
    7. Emilie Lanciano & Alexandrine Lapoutte & Séverine Saleilles, 2019. "What business models for food justice?," Post-Print hal-02429429, HAL.
    8. Marlys K. Christianson & Maria T. Farkas & Kathleen M. Sutcliffe & Karl E. Weick, 2009. "Learning Through Rare Events: Significant Interruptions at the Baltimore & Ohio Railroad Museum," Organization Science, INFORMS, vol. 20(5), pages 846-860, October.
    9. Yves Vaillancourt, 2009. "Social Economy In The Co‐Construction Of Public Policy," Annals of Public and Cooperative Economics, Wiley Blackwell, vol. 80(2), pages 275-313, June.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Alexandrine Lapoutte, 2021. "Résilience d'une méta‐organisation : Le cas d'un commun de l'alimentation," Annals of Public and Cooperative Economics, Wiley Blackwell, vol. 92(1), pages 79-100, March.
    2. Philippe BANCE & Marie-J. BOUCHARD & Dorothea GREILING, 2022. "Conclusions and Directions for further Research," CIRIEC Studies Series, in: Philippe BANCE & Marie-J. BOUCHARD & Dorothea GREILING & CIRIEC (ed.), New perspectives in the co-production of public policies, public services and common goods, volume 3, chapter 0, pages 259-274, CIRIEC - Université de Liège.
    3. Andrea Salustri, 2021. "Social and solidarity economy and social and solidarity commons: Towards the (re)discovery of an ethic of the common good?," Annals of Public and Cooperative Economics, Wiley Blackwell, vol. 92(1), pages 13-32, March.
    4. Philippe BANCE & Marie-J. BOUCHARD & Dorothea GREILING (ed.), 2022. "New perspectives in the co-production of public policies, public services and common goods," CIRIEC Studies Series, CIRIEC - Université de Liège, volume 3, number css3.
    5. Singh, Sanjay Kumar & Gupta, Shivam & Busso, Donatella & Kamboj, Shampy, 2021. "Top management knowledge value, knowledge sharing practices, open innovation and organizational performance," Journal of Business Research, Elsevier, vol. 128(C), pages 788-798.
    6. Pierre BAUBY, 2022. "After the Keynesian paradigm and the paradigm of economic liberalism, a new paradigm based on "values"?," CIRIEC Studies Series, in: Philippe BANCE & Marie-J. BOUCHARD & Dorothea GREILING & CIRIEC (ed.), New perspectives in the co-production of public policies, public services and common goods, volume 3, chapter 8, pages 167-180, CIRIEC - Université de Liège.
    7. Benjamin FRAGNY & Cathy ZADRA-VEIL, 2022. "Collective innovation and living labs of real estate: an institutionalization of citizen participation?," CIRIEC Studies Series, in: Philippe BANCE & Marie-J. BOUCHARD & Dorothea GREILING & CIRIEC (ed.), New perspectives in the co-production of public policies, public services and common goods, volume 3, chapter 2, pages 43-58, CIRIEC - Université de Liège.
    8. Khosravi, Pouria & Newton, Cameron & Rezvani, Azadeh, 2019. "Management innovation: A systematic review and meta-analysis of past decades of research," European Management Journal, Elsevier, vol. 37(6), pages 694-707.
    9. Gheorghe Roșculeț & Daniela Sorea, 2021. "Commons as Traditional Means of Sustainably Managing Forests and Pastures in Olt Land (Romania)," Sustainability, MDPI, vol. 13(14), pages 1-20, July.
    10. Andrea Salustri, 2020. "Ricerca spaziale e sviluppo regionale: quali relazioni?," Public Finance Research Papers 42, Istituto di Economia e Finanza, DSGE, Sapienza University of Rome.
    11. Andrea Salustri, 2019. "The UN 2030 Agenda and Social and Solidarity Economy: toward a structural change?," Review of Applied Socio-Economic Research, Pro Global Science Association, vol. 18(2), pages 104-117, December.
    12. Dorothea GREILING & Melanie SCHINNERL, 2022. "Combating Child Poverty at the Local Government Level in Austria and Belgium," CIRIEC Studies Series, in: Philippe BANCE & Marie-J. BOUCHARD & Dorothea GREILING & CIRIEC (ed.), New perspectives in the co-production of public policies, public services and common goods, volume 3, chapter 1, pages 19-41, CIRIEC - Université de Liège.
    13. Benjamin FRIEDLÄNDER & Christina SCHAEFER, 2022. "Co-production of Public Goods in Shrinking Rural Regions in Germany: Why Does Public Action Still Matter?," CIRIEC Studies Series, in: Philippe BANCE & Marie-J. BOUCHARD & Dorothea GREILING & CIRIEC (ed.), New perspectives in the co-production of public policies, public services and common goods, volume 3, chapter 6, pages 125-142, CIRIEC - Université de Liège.
    14. Tedjo Soelaksono & Achmad Sudiro & Mintarti Rahayu & Sudjatno Sudjatno, 2018. "The Influence of Capability Managerial on Competitiveness of the Company through the Planning Strategy, Investment, Innovation and Performance of the Company (a Study on Corporate Manufacturing Indust," International Review of Management and Marketing, Econjournals, vol. 8(2), pages 22-32.
    15. Niki A. den Nieuwenboer & João Vieira da Cunha & Linda Klebe Treviño, 2017. "Middle Managers and Corruptive Routine Translation: The Social Production of Deceptive Performance," Organization Science, INFORMS, vol. 28(5), pages 781-803, October.
    16. Torres, Pedro & Augusto, Mário & Godinho, Pedro, 2017. "Predicting high consumer-brand identification and high repurchase: Necessary and sufficient conditions," Journal of Business Research, Elsevier, vol. 79(C), pages 52-65.
    17. Agnès Helme-Guizon & Fanny Magnoni, 2019. "Consumer brand engagement and its social side on brand-hosted social media: how do they contribute to brand loyalty?," Post-Print hal-03591683, HAL.
    18. Chang, Yuan-Chieh & Chen, Min-Nan, 2016. "Service regime and innovation clusters: An empirical study from service firms in Taiwan," Research Policy, Elsevier, vol. 45(9), pages 1845-1857.
    19. Algarni, Mohammad A. & Ali, Murad & Leal-Rodríguez, Antonio L. & Albort-Morant, Gema, 2023. "The differential effects of potential and realized absorptive capacity on imitation and innovation strategies, and its impact on sustained competitive advantage," Journal of Business Research, Elsevier, vol. 158(C).
    20. Sébastien Gand & Elvira Periac, 2015. "Vers des écosystèmes de services gérontologiques ?," Post-Print hal-01164391, HAL.

    More about this item

    Keywords

    local governance; organizational resilience; social economy; public partnerships; food justice;
    All these keywords.

    JEL classification:

    • D7 - Microeconomics - - Analysis of Collective Decision-Making
    • H4 - Public Economics - - Publicly Provided Goods
    • L3 - Industrial Organization - - Nonprofit Organizations and Public Enterprise
    • Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy; Animal Welfare Policy

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:crc:chapte:3-03. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: CIRIEC (email available below). General contact details of provider: https://edirc.repec.org/data/ciulgbe.html .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.