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The First World War: An Agrarian Interpretation

Author

Listed:
  • Offer, Avner

    (University of Oxford)

Abstract

This is a completely new interpretation of the First World War. Dr Offer weaves together the economic and social history of the English-speaking world, the Pacific Basin, and Germany, with the development of food production and consumption. He argues that the roots of Germany's defeat went back to the late-Victorian decline of British agriculture and the development of Canada, Australia, and the United States as agrarian exporters, while the agrarian interests of America and Australia were crucial in shaping the peace. The book examines the relation between economic and military power, and legal and moral questions of selecting civilians as a strategic target.

Suggested Citation

  • Offer, Avner, 1991. "The First World War: An Agrarian Interpretation," OUP Catalogue, Oxford University Press, number 9780198202790.
    • Handle: RePEc:oxp:obooks:9780198202790
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    Citations

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    Cited by:

    1. Kevin H. O’Rourke, 2009. "Power and Plenty in 2030," The Institute for International Integration Studies Discussion Paper Series iiisdp298, IIIS.
    2. Albert Carreras & Camilla Josephson, 2009. "Growing at the production frontier. European aggregate growth, 1870-1914," Economics Working Papers 1179, Department of Economics and Business, Universitat Pompeu Fabra.
    3. Garrido, Samuel, 2011. "Fixed-rent contracts and investment incentives. A comparative analysis of English tenant right," Explorations in Economic History, Elsevier, vol. 48(1), pages 66-82, January.
    4. Marc Badia-Miró & Enric Tello, 2014. "Vine-growing in Catalonia: the main agricultural change underlying the earliest industrialization in Mediterranean Europe (1720–1939)," European Review of Economic History, European Historical Economics Society, vol. 18(2), pages 203-226.
    5. Vicente Pinilla & Maria-Isabel Ayuda, 2008. "Market dynamism and international trade: a case study of Mediterranean agricultural products, 1850-1935," Applied Economics, Taylor & Francis Journals, vol. 40(5), pages 583-595.
    6. Laura Maravall, 2020. "Factor endowments on the ‘frontier’: Algerian settler agriculture at the beginning of the 1900s," Economic History Review, Economic History Society, vol. 73(3), pages 758-784, August.
    7. Krausmann, Fridolin & Langthaler, Ernst, 2019. "Food regimes and their trade links: A socio-ecological perspective," Ecological Economics, Elsevier, vol. 160(C), pages 87-95.
    8. Maravall Buckwalter, Laura, 2017. "Factor Endowments and Farm Structure : Algerian Settler Agriculture During the First Globalization (1870-1914)," IFCS - Working Papers in Economic History.WH 26085, Universidad Carlos III de Madrid. Instituto Figuerola.
    9. Hauner, Thomas & Milanovic, Branko & Naidu, Suresh, 2017. "Inequality, Foreign Investment, and Imperialism," MPRA Paper 83068, University Library of Munich, Germany.
    10. Carmona, Juan & Simpson, James, 2017. "Capacidad del estado, democracia y política en la Segunda República (1931-1936) : el fracaso de la reforma agraria en España," IFCS - Working Papers in Economic History.WH 24209, Universidad Carlos III de Madrid. Instituto Figuerola.
    11. James Fenske, 2014. "The battle for rubber in Benin," Economic History Review, Economic History Society, vol. 67(4), pages 1012-1034, November.
    12. David R Stead, "undated". "Fixed Rent Contracts in English Agriculture, 1750-1850: A Conjecture," Discussion Papers 05/01, Department of Economics, University of York.

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