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Linkages of the Hotel and Restaurant Industry: An International Comparative Analysis

Author

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  • Luis Robles Teigeiro
  • Jesús Sanjuán Solís

Abstract

This paper analyses the industrial linkages of the most representative branch of tourism, hotels and restaurants, in a broad sample of countries compiled by the Organisation for Economic Co-operation and Development. To examine the linkages, the authors employ analytical methods that, although rarely used, have nevertheless proven very appropriate in this case. An analysis of clusters based on the theory of graphs reveals vertical associations. Furthermore, factorial analysis enables a new grouping to be made based on the similarity of production patterns between the branches. This second analysis produces interesting results that clarify the diversity of the classification previously obtained from the cluster analysis with respect to the countries in the sample.

Suggested Citation

  • Luis Robles Teigeiro & Jesús Sanjuán Solís, 2013. "Linkages of the Hotel and Restaurant Industry: An International Comparative Analysis," Tourism Economics, , vol. 19(1), pages 37-62, February.
  • Handle: RePEc:sae:toueco:v:19:y:2013:i:1:p:37-62
    DOI: 10.5367/te.2013.0186
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    References listed on IDEAS

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    1. Romero, Isidoro & Tejada, Pilar, 2011. "A multi-level approach to the study of production chains in the tourism sector," Tourism Management, Elsevier, vol. 32(2), pages 297-306.
    2. Ugo Gasparino & Elena Bellini & Barbara Del Corpo & William Malizia, 2008. "Measuring the Impact of Tourism Upon Urban Economies: A Review of Literature," Working Papers 2008.52, Fondazione Eni Enrico Mattei.
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    Cited by:

    1. Lapuz, Mark Chris M., 2023. "The role of local community empowerment in the digital transformation of rural tourism development in the Philippines," Technology in Society, Elsevier, vol. 74(C).
    2. Jianping Zha & Rong Fan & Yao Yao & Lamei He & Yuanyuan Meng, 2021. "Framework for accounting for tourism carbon emissions in China: An industrial linkage perspective," Tourism Economics, , vol. 27(7), pages 1430-1460, November.

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