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La participation de la France aux stratégies d'organisation internationale de l'agriculture

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  • Gilbert Noël

Abstract

[eng] The internationalization of agricultural policy is firstly within the framework first of order strategies then arried out of organization strategies. France adopts a world-wide prospect which, after the Second world war, egionalized along two directions : liberalization of trade and organization of markets, as an alternative to pro- 3Ctionism. The choice of an european strategy arises from convergent positions of both state authorities and armers representatives. In spite of unfavourable context, its commands attention in so far as technical and iconomic approach of agricultural problems forced back a short-term political and social approach. [fre] L'internationalisation de la politique agricole est réalisée d'abord dans le cadre de stratégies d'ordre puis je stratégies d'organisation. La France suit une orientation mondialiste qui, après le second conflit mondial, 3st régionalisée dans deux directions : la libération des échanges et l'organisation des marchés qui sont une iltemative au protectionnisme. Le choix d'une stratégie d'organisation européenne résulte d'une convergence tes positions des pouvoirs publics et des milieux professionnels. En dépit d'un contexte défavorable, elle j'impose car à une approche politique et sociale à court terme des problèmes agricoles se substitue une approche echnique et économique.

Suggested Citation

  • Gilbert Noël, 1988. "La participation de la France aux stratégies d'organisation internationale de l'agriculture," Économie rurale, Programme National Persée, vol. 184(1), pages 63-70.
    • Handle: RePEc:prs:recoru:ecoru_0013-0559_1988_num_184_1_3891
    DOI: 10.3406/ecoru.1988.3891
    Note: DOI:10.3406/ecoru.1988.3891
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    References listed on IDEAS

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    1. Anonymous, 1953. "Food and Agriculture Organization," International Organization, Cambridge University Press, vol. 7(3), pages 408-410, August.
    2. Anonymous, 1950. "International Trade Organization," International Organization, Cambridge University Press, vol. 4(1), pages 136-138, February.
    3. Anonymous, 1950. "International Trade Organization," International Organization, Cambridge University Press, vol. 4(4), pages 681-682, November.
    4. Anonymous, 1950. "International Trade Organization," International Organization, Cambridge University Press, vol. 4(3), pages 494-497, August.
    5. Anonymous, 1953. "Food and Agriculture Organization," International Organization, Cambridge University Press, vol. 7(1), pages 131-134, February.
    6. Anonymous, 1950. "International Trade Organization," International Organization, Cambridge University Press, vol. 4(2), pages 325-326, May.
    7. Anonymous, 1953. "Food and Agriculture Organization," International Organization, Cambridge University Press, vol. 7(4), pages 558-561, November.
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