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Globalization and Poverty: Lessons from the Theory and Practice of Food Security

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  • Carlton G. Davis
  • Clive Y. Thomas
  • William A. Amponsah
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    File URL: http://hdl.handle.net/10.1111/0002-9092.00196
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    Bibliographic Info

    Article provided by Agricultural and Applied Economics Association in its journal American Journal of Agricultural Economics.

    Volume (Year): 83 (2001)
    Issue (Month): 3 ()
    Pages: 714-721

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    Handle: RePEc:oup:ajagec:v:83:y:2001:i:3:p:714-721

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    Cited by:
    1. Gunter, Bernhard G, 2004. "The social dimension of globalization : a review of the literature," ILO Working Papers 371237, International Labour Organization.
    2. Carr, Edward R., 2006. "Postmodern conceptualizations, modernist applications: Rethinking the role of society in food security," Food Policy, Elsevier, vol. 31(1), pages 14-29, February.
    3. Chris Funk & Molly Brown, 2009. "Declining global per capita agricultural production and warming oceans threaten food security," The Science, Sociology and Economics of Food Production and Access to Food, Springer, vol. 1(3), pages 271-289, September.
    4. Nouve, Kofi & Staatz, John M., 2003. "The Food Security Debate In West Africa Following The Wto Agreements On Agriculture," Staff Papers 11746, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    5. Mete FERIDUN & Janet O. OLUSI & Benjamin Ayodele FOLORUNSO, 2006. "Analyzing The Impact Of Globalization On Economic Development In Developing Economies: An Application Of Error Correction Modelling (Ecm)To Nigeria," Applied Econometrics and International Development, Euro-American Association of Economic Development, vol. 6(3).

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