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Inflation in Food Prices as Measured by Least-Cost Diets

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  • P. M. O'Brien-Place
  • W. G. Tomek

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  • P. M. O'Brien-Place & W. G. Tomek, 1983. "Inflation in Food Prices as Measured by Least-Cost Diets," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 65(4), pages 781-784.
    • Handle: RePEc:oup:ajagec:v:65:y:1983:i:4:p:781-784.
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    File URL: http://hdl.handle.net/10.2307/1240466
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    Cited by:

    1. Bai, Yan & Alemu, Robel & Block, Steven A. & Headey, Derek & Masters, William A., 2021. "Cost and affordability of nutritious diets at retail prices: Evidence from 177 countries," Food Policy, Elsevier, vol. 99(C).
    2. Schneider, Kate R., 2022. "Nationally representative estimates of the cost of adequate diets, nutrient level drivers, and policy options for households in rural Malawi," Food Policy, Elsevier, vol. 113(C).
    3. Balintfy, Joseph L. & Rook, Sarah P. & Taj, Shahram, 1996. "The index of decent subsistence," Socio-Economic Planning Sciences, Elsevier, vol. 30(4), pages 237-244, December.
    4. Raghunathan, Kalyani & Headey, Derek & Herforth, Anna, 2021. "Affordability of nutritious diets in rural India," Food Policy, Elsevier, vol. 99(C).
    5. Masters, William A. & Bai, Yan & Herforth, Anna & Sarpong, Daniel & Mishili, Fulgence & Kinabo, Joyce & Coates, Jennifer C., 2017. "Measuring Access to Nutritious Diets in Africa: Novel Price Indexes for Diet Diversity and the Cost of Nutrient Adequacy," 2018 Allied Social Sciences Association (ASSA) Annual Meeting, January 5-7, 2018, Philadelphia, Pennsylvania 264946, Agricultural and Applied Economics Association.
    6. Schneider, Kate & Masters, William & Webb, Patrick & Christiaensen, Luc, 2020. "Sources, intake levels, and shadow prices of essential nutrients in rural Malawi: Evidence from household surveys and market prices reveal the cost of vitamins and minerals," 2020 Annual Meeting, July 26-28, Kansas City, Missouri 304483, Agricultural and Applied Economics Association.
    7. Faiferlick, Christopher James Patrick Power, 1985. "Extensions of least-cost diets through linear programming: three essays," ISU General Staff Papers 198501010800009690, Iowa State University, Department of Economics.
    8. Omiat, George & Shively, Gerald, 2016. "Charting the cost of nutritionally-adequate diets in Uganda, 2000-2011," 2016 Fifth International Conference, September 23-26, 2016, Addis Ababa, Ethiopia 246378, African Association of Agricultural Economists (AAAE).

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