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Perspective: A new hope for Africa

Author

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  • Lee R. Lynd

    (Lee R. Lynd is a professor at Dartmouth College's Thayer School of Engineering in Hanover, New Hampshire, and coordinator of the executive committee of the Global Sustainable Bioenergy project.)

  • Jeremy Woods

    (Jeremy Woods is a lecturer at Imperial College London, and codirector of the Porter Alliance.)

Abstract

Bioenergy could help bring food security to the world's poorest continent, say Lee R. Lynd and Jeremy Woods.

Suggested Citation

  • Lee R. Lynd & Jeremy Woods, 2011. "Perspective: A new hope for Africa," Nature, Nature, vol. 474(7352), pages 20-21, June.
    • Handle: RePEc:nat:nature:v:474:y:2011:i:7352:d:10.1038_474s020a
    DOI: 10.1038/474S020a
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    Cited by:

    1. Gershom Endelani Mwalupaso & Shangao Wang & Sanzidur Rahman & Essiagnon John-Philippe Alavo & Xu Tian, 2019. "Agricultural Informatization and Technical Efficiency in Maize Production in Zambia," Sustainability, MDPI, vol. 11(8), pages 1-17, April.
    2. Nogueira, Luiz Augusto Horta & Antonio de Souza, Luiz Gustavo & Cortez, Luís Augusto Barbosa & Leal, Manoel Regis Lima Verde, 2017. "Sustainable and Integrated Bioenergy Assessment for Latin America, Caribbean and Africa (SIByl-LACAf): The path from feasibility to acceptability," Renewable and Sustainable Energy Reviews, Elsevier, vol. 76(C), pages 292-308.
    3. Horta Nogueira, Luiz Augusto & Moreira, Jose Roberto & Schuchardt, Ulf & Goldemberg, Jose, 2013. "The rationality of biofuels," Energy Policy, Elsevier, vol. 61(C), pages 595-598.
    4. Avelino Gonçalves, Fabiano & dos Santos, Everaldo Silvino & de Macedo, Gorete Ribeiro, 2015. "Use of cultivars of low cost, agroindustrial and urban waste in the production of cellulosic ethanol in Brazil: A proposal to utilization of microdistillery," Renewable and Sustainable Energy Reviews, Elsevier, vol. 50(C), pages 1287-1303.
    5. Ian Duvenage & Ros Taplin & Lindsay Stringer, 2012. "Towards implementation and achievement of sustainable biofuel development in Africa," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 14(6), pages 993-1012, December.
    6. Gershom Endelani Mwalupaso & Shangao Wang & Zhangxing Xu & Xu Tian, 2019. "Towards Auspicious Agricultural Informatization—Implication of Farmers’ Behavioral Intention Apropos of Mobile Phone Use in Agriculture," Sustainability, MDPI, vol. 11(22), pages 1-21, November.
    7. Berazneva, Julia & Woolf, Dominic & Lee, David R., 2021. "Local lignocellulosic biofuel and biochar co-production in Sub-Saharan Africa: The role of feedstock provision in economic viability," Energy Economics, Elsevier, vol. 93(C).
    8. Chen, Hong-Ge & Zhang, Y.-H. Percival, 2015. "New biorefineries and sustainable agriculture: Increased food, biofuels, and ecosystem security," Renewable and Sustainable Energy Reviews, Elsevier, vol. 47(C), pages 117-132.
    9. Van Schoubroeck, Sophie & Van Dael, Miet & Van Passel, Steven & Malina, Robert, 2018. "A review of sustainability indicators for biobased chemicals," Renewable and Sustainable Energy Reviews, Elsevier, vol. 94(C), pages 115-126.
    10. Nanda, Sonil & Azargohar, Ramin & Dalai, Ajay K. & Kozinski, Janusz A., 2015. "An assessment on the sustainability of lignocellulosic biomass for biorefining," Renewable and Sustainable Energy Reviews, Elsevier, vol. 50(C), pages 925-941.

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