Sustainable Small Ruminant Production in Low- and Middle-Income African Countries: Harnessing the Potential of Agroecology
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- Kirchherr, Julian & Reike, Denise & Hekkert, Marko, 2017. "Conceptualizing the circular economy: An analysis of 114 definitions," Resources, Conservation & Recycling, Elsevier, vol. 127(C), pages 221-232.
- Larsen, Anna Folke & Lilleør, Helene Bie, 2014. "Beyond the Field: The Impact of Farmer Field Schools on Food Security and Poverty Alleviation," World Development, Elsevier, vol. 64(C), pages 843-859.
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Keywords
agroecology; sustainable; circular agrofood system; Gliessman’s five levels of transition; small ruminants; low- and middle-income countries;All these keywords.
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